32 Real Food Travel Snacks. Welcome to Girl Meets Nourishment - I am so happy you are here! Have a look around and I hope you find exactly what you need. Have you checked out my facebook page yet, or my pinterest, Instagram, and youtube page? Psst...this post may contain affiliate links to products or services I use, enjoy, or recommend. By making purchases through these links, you are supporting the companies or products I believe in, and you're supporting Girl Meets Nourishment. For this, I could not thank you enough! Xo This past weekend I was on vacay visiting my wonderful family…this inspired me to share a round-up of some of the best travel friendly snacks out in the webisphere!
Before your trip, plan to make a few of these snacks to throw into your suitcase – you will not regret it! Let’s get to it! Real Food Road Trip Round-Up Raw Energy Balls by Soundness of Body & Mind Healthy Sour Watermelon Gummies by Meatified Chocolate Mint Cookies by Good Girl Gone Green Cookie Dough Bites by Good Girl Gone Green. 23 Super Satisfying Low-Carb Dinners. 100 Things You Need To Eat This Summer in Austin | A Taste of Koko. Austin, Dining Out, Food porn This is the ultimate guide to the best eats this summer. A humble compilation of food and drink personally tasted tested and approved. I picked a mix of favorites and bests – a list that will help you navigate Austin in all its gastronomic glory.
Dig in – first reader to complete the list wins a heart attack and boasting rights. Print off a checklist of the 100 eats so you don’t miss a single bite. Want more eats? With avocado, loquat vinaigrette & Texas mango gelee. Two pieces of French bread stuffed with comte cheese and thinly sliced honey ham would be delicious enough on its own, but once you grill it, smother it in béchamel, and plop a fried egg with a impeccably runny yolk on top, you are in French breakfast paradise. Texas peaches topped with crème friache and local honey One of the best burgers I’ve ever had. Best barbecue declared by Bon Appetit? Slow braised pork belly that’s going to change your life. Life changing. What’s your favorite combination? DIY Sriracha a.k.a. Rooster Sauce. Impress your Chili Head friends by busting out a bottle of this DIY Sriracha Chile Sauce! Sriracha as we know it today has been popularized by Huy Fong Foods and their big red "rooster" bottle (complete with a giant rooster logo and bright green cap, making it easy to identify in your fridge).
But the sauce has a rich history and is named after a coastal city in central Thailand's Chonburi Province "Si Racha". Here is a version you can make in your own kitchen. It's not as spicy as the Huy Fong version, but it gives you major street cred -- especially if you bust out these swing-top stopper bottles with hand-carved chili-pepper stamp. This sauce has a great, addicting flavor -- hot, sweet and garlicky -- and just like the real "Rooster Sauce", it tastes awesome on just about anything. (recipe adapted from The Sriracha Cookbook by Randy Clemens) Ingredients: **Gloves** 1 3/4 pounds Fresno Chili Peppers, Red Jalapenos or Red Serrano ( I used Fresno) 3 Thai Chili Peppers 1 tbsp light brown sugar.
Drinks. Gajar Halwa Recipe (Indian sweet carrot pudding) | India. Dessert. 10 Grilled Dishes That Can Get You Out Of A Jam. 24 Traditional Brazilian Foods You Need To Eat Right Now. Bears in Tea Cups and Puppy Love. Happy Friday! I like to end Friday with something different, like tons of cuteness or a giveaway (latest giveaway can be found here). A few months ago I came across this image of bear in cups. Bear in cups. So simple. Yet so freaking adorable. Ever since, I’ve been trying to recreate it but without much success. Finally I had some decent success recently that I thought I’d share. I tried baking the bread balls in the cups before and that led to them being oddly shaped when the bread rose in the oven.
I ended up baking the balls on a baking sheet, making them the approximate size of what I wanted. I didn’t take any pictures of my technique because I didn’t know if it would work. While we’re on the subject of cuteness, I thought I’d share some recent pictures I took of the dogs in my life. Here is Zephy, my brother’s girlfriend’s dog, that spends a lot of time at my place. On a recent trip home, my dog Mochi sat still long enough for me to take pictures of her. Print Recipe Ingredients: 1. TasteSpotting | a community driven visual potluck.