Heart Shaped Eggs. Stuffed French Toast. Since Ree is somewhere in D.C. right now with her gushing armpits (sorry for that visual on a cooking blog), we’ve invited a very special guest to host the Tasty Recipe post this week.
Quite coincidentally, this lovely lady was also our very first member featured here in the Tasty Kitchen blog. She’s fabulous in so many ways, and we’re so glad to have her here. And boy, has she picked a great recipe to share with us today. Take it away, Alice! Chocolate and Apple French Toast. Ok, this isn't how it was supposed to happen this morning.
I'm usually pretty good with breakfast. I have my heart healthy oatmeal or quinoa and a whole lot of fruit on a normal day. And if you have been reading my blog, you'd know that I do try to post healthy recipes and enjoy taking out 'bad' ingredients in my meals and substituting them with more wholesome alternatives. But maybe today just wasn't a normal day.