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Oooooh, we're good. Not to brag, but we've come up with an Oreo cream pie SO guilt-free you could practically eat the entire thing for the same amount of calories as (and WAY less fat than) a single slice of those other CRAZY Oreo pies. We're not saying you should eat the whole thing, mind you (so don't bombard us with emails about that) -- one slice is all you need to kick your Oreo pie craving to the curb. Go for it, you little cookie fiend! Ingredients: 4 packs 100 Calorie Packs Oreo Thin Crisps 3 cups light vanilla soymilk 1/2 a small (4-serving) pkg.

Hungry Girl - Tuesday Newsletter

http://www.hungry-girl.com/newsletters/raw/750
http://www.hungry-girl.com/show/surprises-shockers-and-swaps-crispy-lavash-squares-with-hg-hot-couple-dip-recipe Crispy Lavash Squares with HG Hot Couple Dip PER SERVING (1/4th of recipe, 6 chips with dip): 72 calories, 0g fat, 527mg sodium, 10.5g carbs, 3.5g fiber, 2g sugars, 7g protein -- PointsPlus ® value 2* Prep: 5 minutes Cook: 5 minutes Click to download a printer-friendly version! Chips 1 extra-large (or 2 large) pieces lavash bread or light flatbread (like Kim's Light Flat Bread ) Dip 2/3 cup salsa 1/3 cup fat-free plain Greek yogurt (like Fage Total 0% )

Crispy Lavash Squares with HG Hot Couple Dip Recipe | Surprises, Shockers & Swaps! | Hungry Girl on Cooking Channel

Double-0-Cinnamon Apple Breakfast Bowl Recipe | Rise and... Dine! | Hungry Girl on Cooking Channel

Double-0-Cinnamon Apple Breakfast Bowl PER SERVING (entire recipe): 182 calories, 0.5g fat, 429mg sodium, 32.5g carbs, 5g fiber, 24g sugars, 13.5g protein -- PointsPlus ® value 2* Prep: 5 minutes Click to download a printer-friendly version! 1/2 cup fat-free cottage cheese 1 no-calorie sweetener packet (like Splenda or Truvia) 1 drop vanilla extract 1/2 tsp. cinnamon, divided 1 Fuji apple, cored and cubed Place cottage cheese in a bowl with sweetener, vanilla extract, and 1/4 tsp. cinnamon. http://www.hungry-girl.com/show/rise-and-dine-double-0-cinnamon-apple-breakfast-bowl-recipe

Hungry Girl - Tuesday Newsletter

We're SO ready to throw giant mushrooms into sandwiches! This thing is a hit with vegetarians and omnivores alike. Ingredients: 1 large portabella mushroom, stem removed 1 tsp. olive oil 1/8 tsp. salt, or more to taste 2 dashes ground thyme, or more to taste 1 tbsp. fat-free mayonnaise Dash cayenne pepper, or more to taste 1 stick light string cheese 1 Arnold Select/Oroweat Sandwich Thins roll or Pepperidge Farm Deli Flats roll 1 tsp. light whipped butter or light buttery spread (like Brummel & Brown ) 2 dashes garlic powder 1 thick slice red onion, all rings intact 1 large slice tomato 1/2 cup shredded lettuce Directions: Coat both sides of the mushroom with oil and sprinkle with salt and thyme. http://www.hungry-girl.com/newsletters/raw/1343
Dreamy PB Chocolate Ravioli Puffs PER SERVING (4 "ravioli puffs"): 157 calories, 4.5g fat, 242mg sodium, 25g carbs, 1.5g fiber, 2g sugars, 5g protein -- PointsPlus® value 4* Sweet pillows of desserty goodness! This recipe's a delicious and guilt-free way to satisfy your urge for PB & C (peanut butter and chocolate). Heads up: These need to freeze for an hour before being cooked!

Hungry Girl - Thursday Newsletter

http://www.hungry-girl.com/newsletters/raw/1464#ravioli

Hungry Girl - Thursday Newsletter

And Now, Variations on a Theme... Egg Mug Florentine PER SERVING (entire mug): 107 calories, 2g fat, 575mg sodium, 5g carbs, <0.5g fiber, 2.5g sugars, 15g protein -- PointsPlus® value 2* Ingredients: 1/2 cup fat-free liquid egg substitute (like Egg Beaters Original ) One wedge The Laughing Cow Light Creamy Swiss cheese , cut into pieces 1/2 cup chopped fresh spinach 1 tsp. Dijonnaise 1 tsp. plain fat-free yogurt Squirt of lemon juice http://www.hungry-girl.com/newsletters/raw/1256
http://www.hungry-girl.com/show/to-the-mex-crazy-good-corn-chips-recipe

Crazy-Good Corn Chips Recipe | To the Mex! | Hungry Girl on Cooking Channel

Crazy-Good Corn Chips PER SERVING (entire recipe, 12 chips): 120 calories, 3g fat, 312mg sodium, 22g carbs, 3g fiber, 1g sugars, 1g protein -- PointsPlus ® value 3* Prep: 10 minutes Cook: 10 minutes Click to download a printer-friendly version! Two 6-inch corn tortillas 1/8 tsp. salt Optional dip: salsa

Simply the Pesto! (Pasta Swap

http://www.hungry-girl.com/chew/show/1867 HG's Simply the Pesto Spaghetti Go Pesto, Hungry Girl! We don't know WHY it took us so long to make over this starchy oil-fest of a dish; it was almost too easy. We suspect you'll forgive us once you taste our creamy, cheesy version -- it's AMAZING! Ingredients: 1 cup fresh basil leaves 1/4 cup fat-free ricotta cheese 2 tbsp. reduced-fat Parmesan-style grated topping 2 tbsp. pine nuts 1 tsp. olive oil 1 tsp. chopped garlic 1/4 tsp. salt, or more to taste 1/4 tsp. black pepper, or more to taste 2 packages House Foods Tofu Shirataki Spaghetti Shaped Noodle Substitute
http://www.hungry-girl.com/chew/show/1634

Hey, Satay!! (Thai Chicken Swap

HG's Hip-Hip-Hooray Chicken Satay Let's Go Crazy! Let's Get Nuts!