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What’s more fun than hanging out with your friends, getting plastered, and making an ass of yourself? Playing drinking games , hanging out with your friends, getting plastered, and making an ass of yourself. I’m sure in your years of wisdom and experience, you’ve come across a few drinking games.
Unlike The Most Interesting Man in the World, we almost always drink beer. When we don’t, however, our go to liquor is whiskey. What can we say, bourbon is neat (little whiskey humor). While we usually just pour a few fingers and relax, sometimes we like to get a tad more creative. Here are The Web’s Best Whiskey Drinks: Hot Blooded
My idea of a hot day is definitely one that includes cocktails. But for those concerned with calories, a good happy hour doesn't have to ruin your diet. Here are some of my favorite summer cocktails, all which clock in at under 200 calories. And we're not talking vodka sodas, either.
Guess what I am drinking tonight? Ingredients & Measurements: • 1 cup ice • ½ cup milk • 2 tablespoons Nutella • 1 shot Baileys or Frangelico Hazelnut liquor • 1 shot vanilla vodka Instructions: Place all the ingredients into a blender and blend until thick and creamy.
Today, September 22, marks the day for the fastest drinking record; Dustin Phillips of the United States consumed a 14 ounce bottle of Ketchup through a 1/4” straw in 33 seconds flat ten years ago. Ketchup seems a nasty ‘beverage’ to guzzle willingly, yet many enthusiastic participants flock to bars weekly to start (or end) the evening with the downing of a shot that none would eagerly sip slowly enough to take in the flavor or texture for a lingering moment on the tongue. Admittedly there are many shot recipes that make the conversion to cocktail easily. The Oatmeal Cookie shot is an outstanding example. However, many prefer shots and shooters too horrid to down without holding the nose or throwing them back feverishly with a beer chaser or *gasp* water back. I know…I mentioned the word ‘water’ in a cocktail post.
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(Before we move on, I have to explain that the blueberry puree did not curdle. It’s just the bubbles from the sparkling wine. I swear.) When I was in my twenties, I had some odd notions of which activities seemed wise.
I spied the original version of this cocktail in Bon Appetit magazine when I received their October issue in September of this year. Though clearly a fall cocktail, at that time we were having a hot streak and the notion of fall or cranberries seemed in the distant future. Fast forward and suddenly 95 degrees would require that we combine our daytime and nighttime temperatures and add some to boot! We’ve had two big snowfalls in Denver and nothing says fall quite like leaves and snow falling at the same time! I can’t deny I have a strong proclivity to almost anything cranberry.
Gourmet | July 2009 by Kay Chun photo by Romulo Yanes user rating 100% would make it again
41. Chocolate-Raspberry Blend 1 cup each chocolate ice cream and raspberries, 2 tablespoons sugar and 3/4 cup each milk and ice. 42. Strawberry-Maple Blend 2 cups strawberries, 1 1/2 cups milk, 1/4 cup each maple syrup and wheat germ, a dash of ground cinnamon and 1 1/2 cups ice. 43.
See more videogame recipes at The Drunken Moogle . And submit your own drink recipe to the Dorkly Facebook page for consideration! Metroid (Metroid Cocktail)
So I have a new hire who is about to bartend her first bartending shift and I was about to e-mail her 30 drinks every bartender should know and looking for a list (so I wouldn’t have to make it) and almost every list I found was absolutely ridiculous. For example, one site listed the Bocci Ball (don’t know what it is, probably never will as in 12 years no one has ever ONCE asked me for one). Or the Freddy Fudpacker (aka The Cactus Banger) – once again NEVER HEARD anyone order either of these ever ONCE.