Destination Weddings. Candy floss on Etsy, a global handmade and vintage marketplace. Paper straws on Etsy, a global handmade and vintage marketplace. Ginger Ray: Search. Wedding Invitation RSVP. 9 Unique and Fun Wedding Photo Props Ideas. Handmade Flowers - All Wedding Dresses. Cookie Creatives » Gourmet S’mores Table. Back in July I had a chance to take a quick break from cookies to create this S’mores table for a client’s housewarming party. It’s a fun idea that can also work perfectly as a treat for guests at summer engagement parties or rehearsal/welcome dinners…just as long as a fire pit or grill is involved! For this set-up I made 4 different flavors of marshmallows, raspberry, lime, vanilla, and chocolate. There were 2 different kinds of graham crackers, 3 types of chocolate, and 2 toppings. The toasted coconut and chopped toasted pecans were delicious add-ons and stuck to the melted marshmallows perfectly!
Since there were so many possible s’mores flavors I thought that it would be nice to give guests some creative ideas by attaching tags with different combinations to the end of the skewers with some paper raffia. Wedding Planning, Advice & Etiquette - Resource Guide. Design Your Engagement Ring | Engagement Rings | Custom Engagement Rings | Engagement.
Glorious Treats » Pink Ombre Swirl Cake. I’ve recently been fixated on the beauty of graduated layers of color, also called ombre. From ribbon, to curtains, fashion, and of course cakes I’ve been seeing gorgeous ombre colors all over the place! Several months ago I saw a beautiful cake from Call Me Cupcake, and shortly after saw a gorgeous ruffled cake by Fondant Flinger. I wanted to merge the ideas a bit, and wanted a way to include some great texture on the outside of the cake, without creating time consuming fondant ruffles. I remembered I am baker’s gorgeous rose cake, and thought a smaller version of the rose-like swirls could be the perfect finishing touch!
Here is my pretty, pink, swirly cake! Directions ~ For the cake, I doubled my Perfect Vanilla Cupcake recipe. I divided the batter as evenly as possible between 5 bowls, coloring the darkest layer first, and working from that color as a guide. Prepare a batch of American Buttercream Frosting. Prepare a piping bag with a #21 Wilton tip (a moderate sized open star).