Oatmeal Cream Pie Cookies - HippieDogs Favorite Recipes. These are heavenly............. 1 1/4 cups butter, softened1 cup packed brown sugar1/2 cup sugar1 large egg2 tsp. pure vanilla extract1 1/2 cups flour1 tsp. baking soda1/2 tsp. salt1/4 tsp. ground cinnamon3 cups uncooked oats (quick or old fashioned) Combine flour, soda, salt and cinnamon. Set aside. Cream butter and sugars until well combined. Add eggs and vanilla until combined.
Gradually add flour mixture until combined. Drop by rounded TB on cookie sheet or stone. Bake 375 degrees for 10 minutes. Filling 1/2 cup butter, softened2 cups powdered sugar2 TB whipping cream1 tsp. pure vanilla extract Combine ingredients in small bowl and whip until fluffy. Transfer filling to a zip lock baggy or pastry bag. Squeeze filling, about 1 TB over each bottom side of half of your cookies. This recipe originally came from an old Cottage Living Magazine. Raspberry Sherbet. Raspberry Sherbet.
English Muffin Pizzas. English Muffin Pizzas If you’re looking for a luxurious, decadent and totally time consuming recipe… this absolutely isn’t it.
Keep looking. If you’re up for a fun, quick and totally easy dish then look no further. Especially in the summer months, heating up the kitchen isn’t ideal and neither is slaving away for hours on a single meal. Dining@Large: Top Ten Great Grilled Cheese Sandwiches - Baltimore restaurants: The dish on the restaurant scene, memorable meals, dining trends and more. When I said if I got enough suggestions under my post on elite grilled cheese sandwiches I would make a Top Ten list out of them, I never thought it would actually happen.
But here it is, with some help also from Midnight Sun Sam Sessa. I figure it's a good counterbalance to the effete snobbery of last week's Top Ten on great restaurant cheese plates. Take heart, Jonathan Gilbert and Donny B. (For those of you who don't know what I'm talking about, you can find their comments under the previous Top Ten post.) Oh yes, and Trouble's under the breakfast sandwich post. Also, special thanks to Retired in Elkridge for making the suggestion in the first place, even though he had to drag me kicking and screaming because I didn't think any places around here were making elite grilled cheese sandwiches. PS: If anyone knows the name of the "hole in the wall" at the corner of Eastern Avenue and Haven Street with a great grilled cheese sandwich that Eve mentioned, please post below.
Pithy and Cleaver » C’s for Caprese; it’s good enough for me: Grilled Caprese Sandwich. C’s for Caprese; it’s good enough for me: Grilled Caprese Sandwich After all the madness you’ve been seeing around here, I’m sure you can get behind me when I say that sometimes I just want simplicity: a crispy slice of toast, a perfect apple, an exquisite salad, simply dressed.
In this month of excess, I couldn’t quite dial things back that far, but I got as close as I could reasonably manage while still sticking to the theme: I grilled a caprese salad. Insalata Caprese is a dish from the Campania region in southwestern Italy–its very name means “salad in the style of Capri;” fitting, since it makes me want to go sit in the sun somewhere with cropped trousers and a nice glass of prosecco. It is an ode to simplicity: three basic ingredients combined to pack a serious flavor wallop: fresh mozzarella, ripe tomatoes, and fresh basil. Dress is with a little olive oil, and you’re laughing. Lemon Sugar Cookies. Lemon Sugar Cookies Easy and colorful lemon sugar cookies, perfect for Spring and Easter celebrations.
Nutella Sandwich Cookies // From Emma. Hello there A Beautiful Mess readers, I'm Emma, Elsie's sister and the gal behind Food Coma.
Cakespy: Behemoth Crumb Cake. Jessie Oleson (aka Cakespy) drops by every Monday to share a delicious dessert recipe.
—The Mgmt. [Original artwork and photographs: Jessie Oleson] When it comes to crumb, I have a theory: if some is good, more is better. This theory was proven when I discovered something called the Colossal Crumb Cake at New Jersey's Ocean Grove Bake Shoppe. Their version had a ratio of roughly 9 parts crumb to 1 part cake, and it was just as amazing as it sounds (theirs is the one pictured above). Could it be possible to recreate this magic at home? Turns out, halving the cake recipe wasn't necessary—using the full recipe worked just fine, as the weight of the crumb crushed it into a sliver of buttery submission. Behemoth Crumb Cake About the author: Jessie Oleson is a Seattle-based writer, illustrator, gallery owner, and cake anthropologist who runs Cakespy, an award-winning dessert website. Apple Crumb Pie. Apple Crumb Pie The other week I spotted a recipe that immediately called to me.
Okay, it didn’t just call to me. It screamed at me… ‘make me!’ And that’s just what I did. How often does that happen to you? Apple Pecan Cheesecake. Bacon Wrapped Eggs - StumbleUpon. Receta de Pan o panque de nueces..rapido y rico de hacer.