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If you had a hard time reading the title, awwameh is also called loqmet el kadi or luqaimat.
Today is “Nerdy Day” at Woodlawn, the school where I work. All of my students are sporting taped glasses, suspenders, pants hitched up to their eyeballs, pocket protectors, and bow ties. They asked me why I didn’t dress up and I replied honestly, “What do you mean?
Versione italiana più giù Se réveiller avec le parfum et la douceur de la brioche, cela n'a pas de prix. Un peu comme la crème brûlée , la brioche est si réconfortante et si pleine de souvenirs d'enfance !
In a large mixing bowl whisk together 2 cups flour, sugar, yeast, and salt.
It must be the gradual change in the weather, but with the coming of Spring, I’ve been buzzing around like a busy bee. Flitting from task to task, home to work then back again, daydreaming of holidays on deserted islands. Multi-tasking to the max!
If you follow me on Facebook , you probably know that I’ve been running in the mornings. Usually. I mean, mostly.
Yum! This was quite delicious! The original recipe calls for a cream cheese mixture but I left it out this time since I was using it for a dessert for Thanksgiving.
I used to be a Spring girl.
I know, I know.