Facebook. Zucchini Bread Recipe. Spice-Rubbed Roasted Salmon with Lemon-Garlic Spinach Recipe. Chicken Salad Pita with Grapes, Almonds and Celery Recipe. Fuddruckers Hamburger Seasoning - Copycat, Clone Recipe - Food.com - 290879. Halibut Packets Vera Cruz - 30-Minutes or Less - Eat Better America. Wiener Apfelstrudel. This traditional Apple Strudel can be served warm or cold drizzled if liked with a Vanillla Sauce and is a wonderful accompaniment to the afternoon Sunday coffee or tea. Ingredients: Basic Strudeldough recipe. Glaze: 40 g / 1.4 oz melted butter 80 g / 2.8 oz bread crumbs roasted in 50 g / 1.7 oz butter Filling: 1.5 - 2 kg / 3.3 - 4.4 lbs granny smith apples (or any tart apples) 100 g / 3.5 oz nuts or almonds 100 g / 3.5 oz sugar 100 g / 3.5 oz sultanas (golden raisins) 1 - 2 teaspoons of cinnamon or 1 - 2 teaspoons lemon zest of an untreated lemon 2 - 3 tablespoons Rum For Baking: 30 g / 1 oz butter 2 - 3 tablespoons sweet cream 2 taspoons sugar Preparation Prepare the Strudeldough according to the basic recipe.
Prepare the filling: peel the apples, slice thinly with knife or slice using a mandolin/box grater. In the meanwhile roll out and stretch the Strudeldough on a floured kitchen towel. Tip: Serve with a scoop of good Vanilla Ice cream on the side or Vanilla sauce Foto Credit: Fotolia.