Thank you to all who supported the Bake Sale. Kari raised a whopping $1200!
Pies are delicious, but that's especially true when you've got a great flakey crust. According to Instructables user scoochmaroo, the secret is replacing water with vodka: Swapping ice cold vodka for water in pie crust recipes ensures a flakier crust.
Motherhood is a Great Blessing, it is a wonderful journey nurturing the little bundle of joy in your life. It is a pleasure and honor for me to be a mother of our little baby.
Last spring I baked a lemon-scented pull-apart coffee cake ; it was one of the most delicious treats I've ever made. In fact, it was such a hit here that I had to bake it several times before it lasted long enough for me to snap a few pictures. A few months ago, I saw another pull-apart bread - this time a cinnamon sugar version - on Joy's blog . It immediately brought back memories of the lemon cake and I knew if this variation was even half as good as the lemon one I'd be in big trouble.
When I think of comfort foods I think of peanut butter. Ever since I was a kid my mom use to make me peanut butter based snacks and it always made me feel at home. Even to this day I’ll go home and visit mom from across the country and she’ll have something made for me with peanut butter in it. I chose this recipe solely on the story of it. Jennie from InJenniesKitchen recently lost her husband due to a heart-attack. He died way too young and left behind his beautiful wife and kids.
You have to try this Oreo Cookie Bark recipe I found from ChasingTomatoes . A delicious, easy recipe for my sweet tooth followers. It doesn’t take much to get started and looks amazing when finished. Enjoy! What you’ll need.
Nowadays burgers and pizzas have become common like rice/roti. Though magazines and newspapers are show cashing the good and bad things about them, the craze on them is still unfading.
Made Famous By: Ina Garten I want to dedicate this post to my angel Mother.
I recently had the pleasure of joining a few of my fellow Los Angeles food bloggers on an Italian Tour of LA with the folks from Bertolli . For over 150 years, Bertolli has been dedicated to bringing the authentic flavors of Italy to the dinner table.
I feel like a bit of a cheat calling these tartlets. They are just pieces of frozen puff pastry covered in a delicious topping which are so easy to make that you can quickly pull them together for a quick dinner or as finger food for guests. But they are impressive-looking and tasty enough that I think we can get away with calling them tartlets :)
These cupcakes are now for sale to the highest bidder, 4 dozen of them.
If you are a cupcake person, learning to stuff them is just an essential skill. Really, ESSENTIAL.
The evenings around here have not been going according to schedule. Dinners have been late, and bedtimes even later.
Black Bean–Corn Burger This veggie-licious burger provides 12 grams of filling fiber, nearly half of your recommended daily intake.