background preloader

Sources of Information

Facebook Twitter

Food technologist: Job description. Food technologists make sure food products are produced safely, legally and are of the quality claimed.

Food technologist: Job description

They can be involved in developing the manufacturing processes and recipes of food and drink products and may work on existing and newly discovered ingredients to invent new recipes and concepts. Technologists modify foods to create products such as fat-free items and ready meals. They often work closely with the product development teams to help deliver factory ready recipes based on the development kitchen samples. Some food technologists are involved in conducting experiments and producing sample products, as well as designing the processes and machinery for making products with a consistent flavour, colour and texture in large quantities. This must be done within a strict and ever-changing regulatory framework around the treatment of foodstuffs. The work may involve building relationships with suppliers and customers, as well as ensuring products are profitable. Food technologist: job description. Food scientist: job description.

Food scientist-food technologist Job Information. PlanIT Plus - Career Zone. This site uses some unobtrusive cookies to store information on your computer.

PlanIT Plus - Career Zone

Some cookies on this site are essential, and the site won't work as expected without them. These cookies are set when you submit a form, login or interact with the site by doing something that goes beyond clicking on simple links. We also use some non-essential cookies to anonymously track visitors or enhance your experience of the site. If you're not happy with this, we won't set these cookies. To control third party cookies, you can also adjust your browser settings.

By using our site you accept the terms of our Privacy Policy. (One cookie will be set to store your preference) (Ticking this sets a cookie to hide this popup if you then hit close. About this tool About Cookie Control. Consumer scientist Job Information. Page Content Consumer scientist Hours36-40 per weekStarting salary£19,000 + per year ​ Consumer scientists study why people use or buy certain products and services.

Consumer scientist Job Information

As a consumer scientist, you would research the tastes and needs of consumers and give advice to manufacturers and retailers on how to improve the quality, design and popularity of an item or service. If you enjoy research, are interested in business and psychology, and you have excellent communication skills then this role could suit you well. To become a consumer scientist you will usually need a degree in a relevant subject such as consumer studies or food science and technology.​​ WorkDesc Work activities As a consumer scientist you are the link between consumers and manufacturers. On a daily basis, your work activities may also include: Why be a food scientist. Dominic is Commercial and Technical Manager at Finnebrogue, a artisan producer of award-winning venison and pork products and was previously responsible for graduate Food Technologist recruitment for M&S.

Why be a food scientist

So why be a food technologist? When I was sitting in your place all those years ago I didn’t know the answer. You’d be surprised how many people currently working in the food industry didn’t sit as a child and play Factory QA manager instead of doctors and nurses. However many of them have found true passion and enthusiasm for their jobs. Personally I always wanted to be a doctor but failed to get the grades and my second choice was to do biomedical science. IFST Grad Guide-e-zine. Career profiles. Taste Success - A Future In Food. Taste_Success_future_in_food.pdf. A-Taste-of-Careers-in-Food-Drink.pdf. Busting_the_Myth_leaflet_Feb2011. NERTCareersinLifeSciCareers in Food Hilary Hamer. Home - about-fmcg.com. FDF public site: Home. FDF public site: Facts and stats > Food Sectors. We represent the largest manufacturing sector in the UK.

FDF public site: Facts and stats > Food Sectors

The product sectors which make up the food industry cover a vast range of foods from chocolate to frozen veg; breakfast cereals to shellfish; pickles and sauces to organic baby food. FDF's associations and groups run a host of consumer-facing websites providing the public with great information about a vast range of food sectors. These websites are designed to shed light on the industry that produce most of the food we eat each day. Listed below are the different sectors FDF represents, along with related associations or groups. Baby Food British Specialist Nutrition Association Ltd (BSNA) Biscuit, Cake, Chocolate and Confectionery FDF's Biscuit, Cake, Chocolate and Confectionery Group Bread and Bakery Snacks, Bakery Ingredients, Yeast Breakfast Cereals Association of Cereal Food Manufacturers (ACFM) Canned Fruit and Vegetables Cereal Ingredients Cereal Ingredient Manufacturers' Association (CIMA) Coffee British Coffee Association (BCA) Meat Tea.

IGD - The global food & consumer goods experts. Improve Ltd. Home. Science connecting land and people. National Skills Academy for Food and Drink. Tasty Careers.