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Apple Pie Cupcake. Bloggers Cheryl of Cupcake Bakeshop and Garrett of Vanilla Garlic are hosting a second cupcake round-up event.

Apple Pie Cupcake

I submitted my chocolate espresso cupcakes for the previous round-up back in January. To keep us cupcakers focused, Garrett and Cheryl have chosen the theme of "Re-Invention" for this round-up. Both bloggers are cupcake masters and they re-invent and re-interpret classic desserts into cupcake form on a regular basis. They also love the bounty of autumn and suggested that we should take advantage of the seasonal produce. Pumpkin Pull Apart Muffins | The bug has finally bitten me.

Pumpkin Pull Apart Muffins |

In fact, it bit me long back- when Joy the baker had made her pull apart bread . Since then it had been on my to-do list (an ever growing to-do list)! Then, Kitchen corners did a pull-apart bread- a blueberry pull apart bread . I looked at it and wanted to make it but did not! PB Banana Bites and Cake Decorating video Pt. 1 | nom! nom! nom! blog.com. This post is chock full of tasty good­ness (a quick but sat­is­fy­ing recipe and a new video!)

PB Banana Bites and Cake Decorating video Pt. 1 | nom! nom! nom! blog.com

So let’s just jump right in. First off, here’s the video. It’s the first in a two part series on cake bak­ing and dec­o­rat­ing. If you’re intim­i­dated by bak­ing a cake or just want to hear me blab­ber about how awe­some and easy it is to make a cake (plus see some of my kitchen toys), take a look! Berried Treasure. This may quite possibly be one of the easiest and most amazingly delicious recipes ever.

Berried Treasure

It's great if you are having company over and want to make a quick, easy, dessert for everyone. Make it. You won't be sorry. If you don't make it, you will be sorry. Crust: Cooking thursday: sour patch grapes (glitter grapes recipe) | Pure Sugar. Style="display:inline-block;width:728px;height:90px" data-ad-client="ca-pub-3396187867845602" data-ad-slot="5635715676"> {Update April 2, 2013) – Welcome Pintester readers!

cooking thursday: sour patch grapes (glitter grapes recipe) | Pure Sugar

What can I say? Guess these just aren’t for everyone. If you think they’re gross, that’s OK. I think beets are gross. Watermelon-Yogurt Ice. Watermelon Cucumber Juice This cool, refreshing juice stars cucumbers, watermelon, and lime. allrecipes.com Watermelon Gin Fizz—Happy Hour with Recipe.com Learn how to make a watermelon Gin Fizz—a summery take on the classic gin cockail.

Watermelon-Yogurt Ice

Apple

Dips/Salads. Strawberry/Blueberry/Raspberry. Banana. How to Make Fresh Fruit Popsicles. Feel the freeze!

How to Make Fresh Fruit Popsicles

There's nothing better than a cold snack on a hot Summer day. Fight the smoldering Summer heat by cooling down with these pretty fresh fruit ice pops. They're so easy to make that you'll enjoy making them just as much as tots will enjoy eating them! Keep reading for the cool and tasty recipe. Deep Dish Fruit Pizza | The Pioneer Woman Cooks | Ree Drummond - StumbleUpon. My sister-in-law Missy first introduced me to the concept of fruit pizza years and years ago, and here’s how: she brought one to my house and I proceeded to eat the whole thing.

Deep Dish Fruit Pizza | The Pioneer Woman Cooks | Ree Drummond - StumbleUpon

But it was small. And I was nursing. My mammary glands made me do it. I whipped up a whopper of a fruit pizza a couple of weeks ago using my good ol’ standby sugar cookie recipe…and it was so darn good in such a naughty, naughty way. Feel free to halve the recipe below and press into a smaller pan, or just split the full recipe in half and roll out two thinner pizzas. The Easiest Mini Deep Dish Fruit Pizzas.

Sundays at our house usually are our "treat making" day.

The Easiest Mini Deep Dish Fruit Pizzas

Sundays are generally spent mostly as a family, going to church, then naps, then preparing a yummy dinner and treats together. Yesterday was deep dish mini fruit pizzas...the EASY way! Cherry Sherbet. I have so many things to say today.

Cherry Sherbet

Please brace yourself. First of all, what is sherbet, and how is sherbet different from sorbet?