Quick and Buttery Dinner Rolls. Thirty minutes.
You’ve got thirty minutes to toss together tonight’s dinner, right? Well, then lucky you. You’ve got enough time to serve totally fresh, homemade dinner rolls alongside that dinner of yours. This recipe for Quick Buttery Dinner Rolls is a keeper. It’s the fastest recipe I’ve ever found for dinner rolls that cook up with so much flavor and texture. So tuck away that fussy recipe that calls for a two-hour rise time and an endless list of difficult instructions. Buttery Dinner Rolls 2 cups very warm water1 packet yeast1/4 cup honey (or sugar)1 teaspoon salt1 teaspoon baking powder3 1/2-4 1/2 cups flour1 stick butter Preheat oven to 350 degrees. After waiting for 15 minutes, the mixture should be slightly foamy. Flatten the dough onto a lightly floured board, and slice it into 16 equal pieces. Melt butter and drizzle it over the top of each roll.
Food You Can Make in a Coffee Maker. Like so many before me, I was once hungry in college.
With term papers looming and the dining hall already closed for the night, food had to come from somewhere. That was the night I learned to make ramen in my coffee maker. At first I was nervous, pouring the hot water over noodles in my bowl, covering them, and letting it steep. Eventually, I became more adventurous: cooking the noodles in the carafe; putting the seasoning packet in the basket that normally holds the filter; adding an egg.
This was cheap food prepared in as cheap a manner as possible. A Little France in Your Toast. The Best Way To Cook A Hot Dog. Today's Letters: {Campfire Orange Cakes} Look out S'mores, there's a new campfire dessert in town.
Not only are these FUN and EASY to make, they taste UNFREAKINBELIEVABLE. Ingredients:1 box of Pillsbury Classic Yellow Cake Mix1 cup of water1/3 cup of oil3 eggs10-12 oranges (we used 2 and discarded the extra batter) 1. Visual Potato Guide at Epicurious. P otatoes are the most consumed vegetable in the United States—roughly 113 pounds per person in 2010—and they're quickly gaining popularity as the most popular food staple in the world, right behind rice. Clearly people don't love the spud because of its looks: Eye candy it's not, with its lumpy shape and bland coloring. Potatoes are also not superconvenient to eat, since they have to be cooked.
But in their favor, potatoes are easy to grow and produce a large yield. They're nutritious—high in potassium, vitamin B6, and vitamin C, while sweet potatoes score high on vitamin A and beta-carotene. Bacon Roses. Cola Barbecue Sauce Recipe : Quick Guide to Every Herb and Spice in the Cupboard. Corn Dogs from Scratch. With Independence Day falling on a Monday this year, there’s going to be a lot of celebrating over the weekend.
If you dance around the foodie blogosphere, you’ll find lots and lots of sweet 4th of July treats out there to choose from, and yes, I’ll be posting one or two as well, but today I wanted to post something a little more savory. Most people like to grill out to celebrate the Fourth, but sometimes it’s too rainy, or maybe even too cold (after my time in Minnesota, I definitely believe it’s possible to have a cold 4th of July). Obviously, you can still make the requisite burgers and dogs, but why not have something a little more fun and a little more impressive, for hardly any extra work? Homemade corn dogs are a regular at my house. I made them the first time several years ago after reading the label on the store bought, frozen kind. Fresh orange smoothie (“orange julius”) This past Friday night was meant for celebrating.
Nutella Hot Chocolate Recipe - Food.com - 74086. Angus-Beef-Chart.jpg (JPEG Image, 1856x1216 pixels) Potato and Parmesan Cakes -DK. Italian sodas. June 30, 2011 | Sweet Recipes | Comments Growing up, these Italian sodas were my favorite!!
My mom and I would always stop by a little coffee shack on our road trips to Oregon. I remember ordering the blueberry Italian soda in the summer instead of ice cream because they were so refreshing. Kitchen Helpers. I found these helpful charts last week and just had to share!
Both of these beauties are from Chasing Delicious (aka one of the most fab foodie blogs out there)! How to Make Beef Jerky. 21 Incredibly Important Diagrams To Help You Get Through Life. Hone Your Chops: The Chef's Guide to Knives. Live Green - Top 5 Reasons Why Cast Iron Is The Greenest Choice For Non-Stick Cooking. The best taco seasoning recipe ever. 27 Ways To Make Your Groceries Last As Long As Possible. Mixes in a Jar Recipes. Video. Kitchen Cheat Sheet Guide On Basic Cooking Techniques. Magic Sauce Recipe. I call this the magic sauce recipe.
In part, because it makes everything it touches shimmer with deliciousness.
Main Course. Side Dish. Breads/Bisquets. Desserts.