Vegetables. Cellophane noodle salad with roast pork. You know, it’s so easy to get in a rut.
Invite some friends over, get what you need, hustle to have everything ready, as people arrive when they may either slightly over or undercooking certain things because it’s impossible to perfectly time, bring out a big platter or two of what-not, “ta-da!” It, dig in, eat and drink too much and well, then what? Is that all there is?
Herb-Crusted Salmon with Spinach Salad. Cookies & Sweets. Crockpot.