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James Sdrales

James Sdrales is Veteran restaurateur and a native of Southern California. James Sdrales was born in Los Angeles to Greek parents who immigrated to the United States. James Sdrales graduated from California State University, Fullerton with a degree in Business Administration and Management

My Place Sports Bar & Grill is Open for Business According to James Sdrales  - The Food Connect. Huntington Beach, CA: My Place Sports Bar & Grill is open with dine-in.

My Place Sports Bar & Grill is Open for Business According to James Sdrales  - The Food Connect

My Place Sports Bar and Grill is now open for dine-in since the lockdown measures have been loosened, according to James Sdrales. “We are happy our doors are open, and we’re serving dine-in customers again,” says James Sdrales. “It’s good to see our regulars again and new customers. Business is good even if we’re not at full capacity.” Dine-in options have been all but non-existent in the state of California, along with other Democrat-run states like New York and Washington. California has seen some of the longest lockdowns since the onset of the pandemic in early 2020 and many businesses have struggled to stay afloat. James Sdrales Believes Leadership Is Key to CEO Success. HUNTINGTON BEACH, CA / ACCESSWIRE / February 18, 2021 / James Sdrales leverages essential leadership skills to fuel his success as CEO of four restaurants in California: My Place Sports Bar and Grill, Zubie's Dry Dock Restaurant and Bar, Paradise LA, and the Ouzo and Feta Greek Restaurant and Bar.

James Sdrales Believes Leadership Is Key to CEO Success

His ability to execute simple and complex goals stems from his extensive entrepreneurial insight, which throughout the years, has translated into him becoming one of the restaurant industry's most trusted sources of information. As the COVID-19 pandemic continues to devastate the restaurant industry, James Sdrales is paving a trail that any restaurant owner should consider following. After all, Sdrales is a go-to source and resourceful knowledgebase for new and seasoned restaurant owners and managers.

His long-held belief that leadership is key to CEO success has been exemplified in his own life several times over throughout the openings of multiple eateries. James Sdrales discusses a Beer and Wine Guide for Curious Non-connoisseurs. iCrowdNewswire Jan 28, 2021 4:30 PM ET Beer and wine can be intimidating for the uninitiated.

James Sdrales discusses a Beer and Wine Guide for Curious Non-connoisseurs

The good news is that you don’t have to be a connoisseur to enjoy these adult beverages. James Sdrales and His Restaurant Empire. James Sdrales and His Restaurant Empire How James Sdrales Differentiates His Restaurant Empire from the Competition HUNTINGTON BEACH, CA, UNITED STATES, January 15, 2021 /EINPresswire.com/ -- As the owner and operator of four restaurants in Huntington Beach and Los Angeles, California, James Sdrales has been executing his goals of being a leading restaurateur using his entrepreneurial insight and vision.

James Sdrales and His Restaurant Empire

At each of his restaurants, My Place Sports Bar and Grill, Ouzo and Feta Greek Restaurant and Bar, Zubie’s Dry Dock Restaurant and Bar, and Paradise LA, James Sdrales has implemented several ideas to ensure they are unique and successful. At the core of his vision sits a high level of service quality, excellent ingredients, and a killer beverage menu to differentiate from the competition. James Sdrales has taken the Japanese manufacturing concept of Kaizen to continuously working towards improvement.

Caroline Hunter Web Presence, LLC +13059267225 ext. email us here You just read: James Sdrales: 4 Tips for Restaurants to Boost Business. James Sdrales is a veteran restaurateur who is also a native of Southern California.

James Sdrales: 4 Tips for Restaurants to Boost Business

Given his extensive experience in the restaurant industry, he is considered a trusted source of information for those who are working in the restaurant industry. Given the widespread issues that many restaurant owners are facing due to the fallout from the nation-wide shutdowns and the COVID-19 pandemic, many restaurants need guidance from people like James Sdrales now more than ever. With that in mind, here is a list of 4 tips to help restaurants boost business during trying times.

Offer Delivery For restaurants who may be struggling, James Sdrales asserts that offering delivery can be a great method of boosting business. Offer Discounts. James Sdrales Discusses Common Habits of Successful Restaurateurs. James Sdrales recently discussed common habits of the most successful restaurateurs.

James Sdrales Discusses Common Habits of Successful Restaurateurs

ORANGE, CA / ACCESSWIRE / December 8, 2020 / Owning a restaurant can be an incredibly rewarding experience. Although, not everyone is cut out to be a restaurateur. James Sdrales is a successful restaurant owner with multiple locations around the country. He recently discussed several common habits of those who succeed in the restaurant business. "Successful restaurateurs were not necessarily born for this industry," James Sdrales said. James Sdrales Restaurant Has a Solution to the Restrictions Takeout and Delivery! Press release content from NewMediaWire.

James Sdrales Restaurant Has a Solution to the Restrictions Takeout and Delivery!

The AP news staff was not involved in its creation. Orange, CA - ( NewMediaWire ) - November 06, 2020 - Owner James Sdrales’ My Place Sports Bar and Grill in Huntington Beach, California has no choice but to comply with the state’s restrictions on restaurants. However, he has come up with a terrific solution, and that solution for this restaurant is to currently offer takeout and delivery services. Anytime during their normal hours of operation, customers may order anything on the menu for takeout or for delivery. How Restaurants Can Remain Profitable During Coronavirus. Coronavirus has changed the landscaping of restaurants dramatically.

How Restaurants Can Remain Profitable During Coronavirus

Some restaurants had to shut down, while others are contending with limited seating inside or outside of their restaurant. As such, many restaurants are struggling. James Sdrales Suggests Hosting Your Next Watch Party with Catered Fare. With football season finally in full swing and most sports back to competition even if in a bubble in some cases, you can still watch the action on television or the computer.

James Sdrales Suggests Hosting Your Next Watch Party with Catered Fare

You can also finally host a watch party again although restauranteur James Sdrales suggests making it a family affair and close friends who have complied with social distancing. Perhaps with so much cooking at home lately, you are just tired and you want a chef to prepare your watch party fare. Many of your local restaurants offer the perfect meals for your sports loving crowd, said James Sdrales. James Sdrales Showcasing Entrepreneurship with Restaurants.