Baked French Toast Muffin Recipe. Baked French Toast Muffins I eat oatmeal with Caleb every morning for breakfast.
It’s our thing. We invite Josh to our oatmeal party, but he rarely attends:) He would rather eat cold cereal or toast. Josh will sit down to watch cartoons though. I think he likes Curious George and Dinosaur Train more than Caleb does:) When we go out for breakfast, it’s a different story. Sour Cream Coffee Cake Muffins.
I Am Now In The Muffin Loop. I am so sick.
Of myself. Do you know what I mean? I'm just fed up TO HERE with me. I feel boring, uninspired, whiny, ridiculous, apathetic, and just TOTALLY BLEH. Sweet Cream Stuffed Pumpkin Muffins ~ #MuffinMonday - The Messy Baker Blog. Stylish Cuisine « Sugar Donut Muffins. One of my sons had a friend sleep over the other night.
He’s a huge fan of my baking, so I knew I had to make something really good for breakfast. I decided on Cinnamon Bun Loaf. Doesn’t that sound good? Well it wasn’t. In fact it was a TOTAL BUST! Well, so much for my baking failure. The directions call for rolling the entire muffin in sugar. Sugar Donut Muffins Recipe from Nicole at Baking Bites3/4 cup sugar 1 large egg 1 1/2 cups all purpose flour 2 tsp baking power 1/4 tsp salt 1/4 tsp ground nutmeg 1/4 cup vegetable oil 3/4 cup milk (low fat is fine) 1 tsp vanilla extract2 tbsp butter, melted 1/2 cup sugar, for rollingPreheat oven to 350F. Print This Recipe. Apple-Bacon Cheddar Mini Breakfast Pies. My husband is having dreams lately about being chased by bears.
I’m having dreams of these apple-y, bacon-y, cheesy breakfast bites. I’d say my dream life is winning right now. If you haven’t noticed, breakfast is a big deal around here. There was a time in my tween years when I would skip breakfast or just eat one of those measly chocolate granola bars that are like 100 calories and I was always SO CRANKY in the mornings (this could also be attributed to the fact that I was a tween, but I think the non-breakfast-eating was a factor). Since then I’ve learned that the most important meal of the day needs to be a part of my life, and I’ve been trying to perfect it ever since. You see, a bowl of cereal just won’t do it for me. What I love about these lil’ bites is that they are a little sweet, a little salty, a little cheesy and full of protein and other goodies.
Oh, and bonus! Cinnamon Cookie Butter Mini Muffins. Merry Christmas Eve!
Is everyone ready for Christmas? In case you are still trying to decide what to serve for breakfast tomorrow, I have the perfect recipe for you. Mini cinnamon muffins with cookie butter! Mini muffins are just so cute. They are the perfect food to have out around the holidays when people are around because they are so poppable! The flavor of cinnamon always reminds me of Christmas. I bought the cutest mini muffin papers when we were in Brussels (post to come soon, I promise. Espresso Chocolate Chip Muffins with Espresso Glaze. If you're new here, you may want to subscribe to my RSS feed.
Snickerdoodle Cheesecake Muffins. It's been a really, really long time since I've made muffins to share with you guys on the blog.
I have no idea why, since muffins are really an excuse to eat cake for breakfast, and I love anything that lets me eat cake at all times of the day. My main issue with muffins is that I find them hard to photograph for some reason. I know, that's not really the most legitimate reason to avoid making delicious muffins and getting the opportunity to eat cake for breakfast, but I'm pretty sure that deep down, that's the real truth.
Easy Morning Glory Muffins. Emily Loves Food. These manly, mighty, anything goes, cupboard cleaner savoury muffins are the perfect grab and go breakfast, lunch, dinner or snack.
Packed full of healthy ingredients (and cheese) they’re totally customisable to anything you have on hand. And they’re super tasty. Sorry I haven’t made a post in a while – I’ve been busying myself with non-kitchen activities. And I know, I completely skipped over valentines day. Which should have been the perfect excuse to cook something absolutely dashing. And I did – but it was caramel slice, which is a heart-warmer any day, but I was loathed to post it twice up here. I had a lovely valentines day though, with an sun glazed picnic on one of Auckland’s beaches – not one of the metropolis based ones, that become crowded with sticky fingered children and cigarette butts, but one a bit further north, in the middle of a nature reserve.
So we ate cupcakes and rolls with chicken-flavoured ham and drank caffeine-free coke out of sandy orange cups.