First, you should turn on the waffle iron and let it preheat. Waffled Pizza Pockets
Everyone knows that breakfast is the most important meal of the day. So of course you want to get off to a good, healthy start.
Stovetop Avocado Mac and Cheese My avocado obsession continues, this time with Stovetop Avocado Mac and Cheese! If you like our Creamy Avocado Pasta, you will love this decadent macaroni and cheese.
Guess what I am drinking tonight? Ingredients & Measurements:
Little bit of a mouthful there. But it’s like a cookie on top of another cookie!
Mixologists Recipe: Harry Potter Sorting Shots | Castles & Cooks This post has been moved over to Castles And Cooks, you’re automatically getting redirected!
Have you given up on making biscuits? Do they seem like too much trouble for the end result?
Yesterday as I stood in the kitchen trying to figure out what to make for dinner I wondered to myself, how do those people do it on those shows where they are given random ingredients and are suppose come up with something genius. I think I stood there for a solid 20 minutes looking in the cupboards and staring into the freezer hoping that I would be struck by some ingenious idea. Then I saw the oranges, and it hit me “O-raang Shh-ikun”….that is orange chicken if you can’t understand the accent.
Meatloaf: Yes, Virginia There Is A Great Meatloaf! Recipe - Food.com - 54257
Here are the most common terms you’ll come across as your candy-making odyssey begins.
I didn’t know Pumpkin Pie Pop Tarts existed before I thought them up and went running to my kitchen. Turns out they do exist… and they existed all over my kitchen counter before they stopped existing because I ate them all. Pumpkin Pie Pop Tarts with maple glaze — Joy the Baker
Welcome to a very special edition of Sunday Sweets!
I've forgotten to remove this pearl. I made these a while back and they were terrible (friends and family agreed). Save the beer and drink it instead by Feb 29
Pumpkin Crisp Recipe - Allrecipes.com
I might be harboring a slight pumpkin obsession right now. I just… I saw the canned pumpkin at the grocery store, bought a few cans, and now I can’t stop.
My family is kind of crazy.
As part of my ongoing quest to make delicious food and, apparently, fatten up everyone in my life (family, boyfriend, coworkers — I’m looking at all of you), I went ahead and got adventurous last weekend: and this time? Key Lime Cupcakes bring the tangy and the sweet | write meg!
Pineapple Upside Down Cake Recipe
Juicy and Flavorful Fried Chicken | chaos in the kitchen
Harry Potter's Butterbeer Recipe Uncovered? - FoxNews.com
Nanaimo Bars: The Real Deal | EclecticCook.com
Food &Fizz | Molasses Cut-Out Cookies - cookies, holiday
Food, Drink, and Recipes on TasteSpotting
Robbies Handy Household Tips and Tricks: Emergency Ingredient Substitutions
Chinese Broccoli Beef Noodle Stir Fry | Steamy Kitchen Recipes
Chicken Stroganoff & Kayotic Kitchen