Creamy Pesto Pasta Salad. By SkinnyMs.
Sweet sun dried tomatoes, fresh pesto, luscious Greek yogurt are tossed with pasta to create a salad that is so scrumptious, it may just become a favorite. A classic pesto, made with fresh basil leaves, Parmesan cheese, and pine nuts blends with yogurt to coat the pasta perfectly. Creamy Pesto Pasta Salad can be made ahead and taken to lunch, or served as a side with a dinner entrée, such as: Delicious Blackened Sockeye SalmonBaked Parmesan ChickenJuicy Faux Fried ChickenBarbecue Grilled Chicken Breasts. Grilled Potatoes. Guilt-free crispy grilled "fries" made right outside on the grill!
When the weather gets hot in New York, I like to take the cooking outside. Grilling is usually my husband's job, but lately I've been having fun exploring the many things you can make outside on the grill all on my own, it's really not that hard! Take these fries, who says you can't make fries outside on the grill? They turn out crispy and delicious without deep frying or heating up the kitchen and you can even grill your turkey burgers along side them. Yes, you can have your carbs, just have them in moderation. PS- You can find the crinkle cutter on Amazon! Grilled Potatoeswww.skinnytaste.comServings: 2 • Size: 1 potato • Points+: 4 pts • Smart Points: 6Calories: 172.4 • Fat: 4.8 g • Protein: 3.5 g • Carb: 29.3 g • Fiber: 3.1 g • Sugar: 1.8 gSodium: 11.1 mg (without salt) Ingredients: 2 (13 oz total) medium russet potatoes, washed2 tsp olive oilsea salt and fresh cracked pepper Directions:
Grilled Brussels Sprouts with Whole Grain Mustard - Rosemarried - Rosemarried. We had two glorious days of spring in Portland this week.
It was sunny and 65 degrees in Portland and the streets were flooded with pasty white hipsters. I joined with my fellow pasty-skinned Portlanders and reveled in the sunshine. I even left work early on Thursday, just to soak in a little extra sun. On a whim, the husband and I decided to invite a few people over for dinner that evening. We BBQed. Lemon Garlic Brussels Sprouts. Brussels Sprouts were always an off limits food for me up until a few months ago.
I had never tried them and they always get such a bad reputation amongst many of my friends. Recently my boyfriend and I were out to dinner and he ordered a side of these. The Best Way to Cook Zucchini and Carrots. One of my greatest joys in life is making vegetables taste good to other people.
When someone is especially excited about a tasty piece of zucchini I made, I am a happy girl. You’re already rolling your eyes I know, but stay with me. Nudlar med krispiga grönsaker och cashewnötter. HuvudrättAsiatisk 4 port risnudlar Grönsaker 1 grön paprika 1/2 påse salladslök (à 125 g) 1 knippe rädisor 200 g rättika 2 morötter 1 1/2 msk olja Limedressing 1 lime 1/2 msk riven ingefära 2 tsk strösocker 1 vitlöksklyfta 2 msk soja 1 1/2 msk olja Nötter 70 g cashewnötter salt Close Bra att veta när du ändrar antalet portioner Detta recept är gjort för 4 portioner.
Sätt på en kastrull med vatten till nudlarna.Grönsaker: Dela, kärna ur och strimla paprikan. För alla. The not so delectable evening of eating healthy. Face it.
Most “healthy” meals are not “I crave” delicious. And none of “you get used to it after a while and you’ve adapted to a healthier lifestyle” shit. One never “craves” kale, carrot juice, squash, potatoes without butter, omelets without cheese, life without bread, pancakes without bacon, a DIET, and I could go on. Recently at my casa, we have failed attempted to start eating healthier, and one of the veggie meals I made for dinner the other night, while visually pleasing, and wonderful to whip up for: the inlaws, “meeting of the parents,” grandparents, someone trying to watch their weight….it isn’t anything anyone will ever ask for on death row, their birthday, etc.
Here is the original inspiration picture I “re-pinned” on Pinterest and decided to recreate: AND my version with a few tweaks: Ingredients: Note to reader: We aren’t fans of tomatoes so they were omitted. 29 Things Vegetarians Can Make For Dinner That Aren't Pasta.