Engineering Volume 4, Issue 4, August 2018, Breakthrough Technologies for the Biorefining of Organic Solid and Liquid Wastes. WIKIPEDIA – Technologie de rupture. Un article de Wikipédia, l'encyclopédie libre.
Une technologie de rupture (dite aussi innovation de rupture ou rupture technologique) est une innovation technologique qui porte sur un produit ou un service et qui finit par remplacer une technologie dominante sur un marché. Cette disparition de la technologie existante se fera bien que la technologie de rupture soit radicalement différente et qu’elle soit souvent moins performante à l’origine selon les critères traditionnels de mesure. NAT. SCI. SOC. 11/08/17 Semences et transition agroécologique : initiatives paysannes et sélection participative comme innovations de rupture.
Natures Sciences Sociétés 25, S55-S59 (2017) Semences et transition agroécologique : initiatives paysannes et sélection participative comme innovations de rupture★ Élise Demeulenaere1* et Isabelle Goldringer2 1 Anthropologie sociale, CNRS, UMR7206 Eco-anthropologie et ethnobiologie (MNHN/CNRS/Université Paris Diderot), Paris, France 2 Génétique quantitative et des populations, INRA, UMR Génétique Quantitative et Évolution (INRA/Université Paris-Sud/CNRS/AgroParisTech/Université Paris-Saclay), Le Moulon, Gif-sur-Yvette, France * Auteur correspondant : elise.demeulenaere@mnhn.fr Voir dans ce numéro le texte d'introduction de Marcel Jollivet.
Ce court article dresse une brève histoire de l'innovation et des théories sociologiques de l'innovation en agriculture. LES ECHOS 30/07/19 Deep Tech : trois innovations de rupture pour 2019. NATIONAL SCIENCE FOUNDATION 23/07/19 New NSF awards target breakthrough technologies to enhance food security. News Release 19-010 Research aimed at advancing functional genomics and crop breeding July 23, 2019 Imagine crops that required less water because a "wearable sensor" could "grow" along with a plant and provide more accurate and continuous readings of its hydration.
Such a sensor would allow scientists to address fundamental questions about how water is used in a plant and could lead to the development of plants that are more water efficient. Or what about learning what makes some plants grow well even under environmental stress? Such cutting-edge responses to fundamental questions will result from a new collaboration among the National Science Foundation, the U.S. With more than 7½ billion people on the planet, the agriculture enterprise is looking for ways to combat the impact of drought, flood, pests and disease, and that is at the root of the "high-risk, high-reward" fundamental research in these new Breakthrough Technologies awards.
Get News Updates by Email. L AGRICULTEUR NORMAND 01/08/19 Quatorze innovations de rupture d'ici 2038. SCIENCE DAILY 27/10/14 Combating parasitic worm infections by adapting breakthrough technologies. Recent breakthroughs may pave the way for vaccines and new drugs for those infected by parasitic helminths.
These flatworms, including tapeworms that cause hydatid diseases and neurocysticercosis, liver flukes, and blood flukes (schistosomes), infect more than 300 million people and cause approximately four million disability-adjusted life years lost due to chronic illness and death each year. Paul Brindley, Ph.D., professor of microbiology, immunology, and tropical medicine, and scientific director of the Research Center for Neglected Diseases of Poverty at the George Washington University School of Medicine and Health Sciences, co-authored a perspective in the journal Science, calling for researchers to adapt new technologies to research these neglected pathogens.
"It took several years of work to sequence the genomes of the major species of flatworm parasites. However, now that we have this information, we can focus on genes of interest," said Brindley. DEVDISCOURSE 09/04/18 Future food security is about exploring non-traditional crops and breakthrough technologies. Alternative, non-traditional crops and technologies can play an important role in contributing to future food security in the United Arab Emirates (UAE).
This was one of the main points made during an open day and round-table discussions attended by H.E. Mariam Bint Mohammed Almheiri, Minister of State for Future Food Security, at International Center for Biosaline Agriculture, the winner of the Best Arab Research Center at the Best Arab Awards in 2017. During the meeting, H.E. Mariam Bint Mohammed Almheiri said: "The UAE is characterized by its extremely challenging conditions for agriculture, it is a fact that the country's terrain, topography, and climate ranks as among the most difficult in the world for crop growing.Freshwater access is a particular issue here – something that is compounded by the fact that agriculture is the UAE's most consuming industry, accounting for approximately 72% of the country's total freshwater consumption. Dr. MAA CEP - JUILLET 2019 - Veille du centre d'études et de prospective. Au sommaire notamment : Analyse de 100 innovations de rupture et enjeux pour l'Union européenne.
WORLD RESOURCES INSTITUTE 17/07/19 10 Breakthrough Technologies Can Help Feed the World Without Destroying It. How can the world feed nearly 10 billion people by 2050 while also advancing economic development, protecting and restoring forests, and stabilizing the climate?
It won’t be easy and will require major new efforts, but it can be done. Our new World Resources Report: Creating a Sustainable Food Future, co-issued by the World Bank, UN Environment Programme and UN Development Programme, recommends a menu of 22 solutions served over five courses: Reduce growth in demand;Increase food production without expanding agricultural land;Increase fish supply;Reduce greenhouse gas emissions from agricultural production; andProtect and restore natural ecosystems. This menu enables the world to close the gap between the food available today and that needed by 2050, without clearing more land for farming and while reducing the food system’s greenhouse gas emissions to a level aligned with the Paris Agreement on climate change. 1) Plant-based meat.