INDIAN JOURNAL OF MEDICAL MICROBIOLOGY 2007. VIB UGENT - NOV 2017 - Sugarcane in Africa. PROC S AFR SUG TECHNOL ASS - 2008 - Increased risk of new virus infection in the South African sugarcane industry: preparing for the future. Sugar Tech June 2009, Volume 11, Issue 2, Post-harvest decline in commerical cane sugar and its relationship with quality parameters in sugarcane under sub-tropical climate.
Rev Biol Trop. 2008 Jun;56(2):431-7. [Microbiological contamination and antimicrobial activity of cristalised cane sugar on some medically important microorganisms in Costa Rica]. INTERNATIONAL SUGAR JOURNAL - 2006 - Overview of the biological processes available for the treatment of sugarcane mill wastewate. Louisiana State University - 2006 - Dissertation en ligne : BIOLOGY AND CHEMICAL ECOLOGY OF THE SUGARCANE BEETLE AND INTEGRATED PEST MANAGEMENT OF SWEET POTATO SOIL INSECTS IN LOUISIANA.
University of Florida - Sugarcane Handbook. UNIVERSITY OF CAMBRIDGE - OCT 2009 - Modelling the costs of energy crops: A case study of U.S. corn and Brazilian sugar cane. Binder4.pdf. WIKIPEDIA - page sugarcane. Cut sugarcane Sugarcane, or sugar cane, is any of several species of tall perennial true grasses of the genus Saccharum, tribe Andropogoneae, native to the warm temperate to tropical regions of South Asia, and used for sugar production.
Sugarcane belongs to the grass family (Poaceae), an economically important seed plant family that includes maize, wheat, rice, and sorghum and many forage crops. The main product of sugarcane is sucrose, which accumulates in the stalk internodes. Sucrose, extracted and purified in specialized mill factories, is used as raw material in human food industries or is fermented to produce ethanol. Ethanol is produced on a large scale by the Brazilian sugarcane industry. Sugarcane is the world's largest crop by production quantity.[1] In 2012, FAO estimates it was cultivated on about 26.0 million hectares, in more than 90 countries, with a worldwide harvest of 1.83 billion tons. Plant Disease / Vol. 90 No. 9 2006 Geographical Distribution of Four Sugarcane yellow leaf virus Genotypes. LSUAGCENTER - 2001 - Integrated Pest Management in Sugarcane. T.
Eugene “Gene” Reagan Integrated pest management (IPM) has two distinctive components—economic protection from pest damage and a more favorable environmental outcome than would occur in the absence of IPM. Integrated pest management is a dynamic process and involves balance among biological, cultural and chemical measures deemed most appropriate to a particular situation after careful study of all factors involved. The U.S. Environmental Protection Agency (EPA) has encouraged selection of Best Management Practices (BMPs) for major field crops. 10th International Epidemiology Workshop, New York : États-Unis (2009) Analysis of spatio-temporal spread of Sugarcane yellow le. ALPHA via ARS USDA 19/03/08 Sugarcane pets and their management. Sci. agric. (Piracicaba, Braz.) vol.65 no.1 Piracicaba Jan./Feb. 2008 Economic injury level for sugarcane caused by the spittleb. Economic injury level for sugarcane caused by the spittlebug Mahanarva fimbriolata (Stål) (Hemiptera: Cercopidae) Nível de dano econômico em cana-de-açúcar causado pela cigarrinha das raízes Mahanarva fimbriolata (Stål) (Hemiptera: Cercopidae) Leila Luci Dinardo-MirandaI, *; João Paulo PivettaII; Juliano Vilela FracassoIII.
DACNET_NIC_IN - Major Insect Pest Management Of Sugarcane Crop. Major Insect Pest Management Of Sugarcane Crop Sugarcane is a long duration crop of 10-18 months and therefore is liable to be attacked by a number of insect pests and diseases.
According to an estimate, sugarcane production declines by 20.0 and 19.0 % by insect pests and diseases respectively. To increase the crop productivity, management of insect-pest and diseases is of great significance. Due to diversity in agro-ecological conditions the importance of insect pests and disease varies and therefore, management strategy should be adopted accordingly. Sugarcane is infested by about 288 insects of which nearly two dozen causes heavy losses to the quality as well as quantity of the crop, as detail given below in Table.1.
Several management strategies have been developed as a result of research and development work. ETL is the density at which control measures should be determined to prevent an increase pest population from reaching economic injury level. The Better Sugar-cane Initiative.