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University of Jyväskylä - Microbial research and nano-biosensors
Biosensor
A biosensor is an analytical device, used for the detection of an analyte , that combines a biological component with a physicochemical detector. [ 1 ] the sensitive biological element (e.g. tissue, microorganisms, organelles, cell receptors, enzymes , antibodies , nucleic acids , etc.), a biologically derived material or biomimetic component that interacts (binds or recognizes) the analyte under study.Use of bioluminescent bacterial biosensors to investigate the role of free-living helminths as reservoirs and vectors of Salmonella - UWE Research Repository
The detection and identification of foodborne pathogens continue to rely on conventional culturing techniques. These are very elaborate, time-consuming, and have to be completed in a microbiology laboratory and are therefore not suitable for on-site monitoring. The need for a more rapid, reliable, specific, and sensitive method of detecting a target analyte, at low cost, is the focus of a great deal of research.

