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Actualités et informations DEFRA conc. veille sanitaire au R.U.

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DEFRA 13/07/15 Defra's annual report and accounts 2014 to 2015. DEFRA 26/02/15 The costs and benefits of Defra’s regulations. DEFRA 13/02/15 EU Directives and Regulations transposed into UK law by Defra in 2014. FERA DEFRA 06/07/15 Inspection, regulation and testing play a vital role in ensuring food safety and security, says Fera. Latest News Food science innovators urged to claim grants worth €3m29 June 2015 more...

FERA DEFRA 06/07/15 Inspection, regulation and testing play a vital role in ensuring food safety and security, says Fera

Fera scientists launch drone to attack crop diseases25 June 2015 more... New range of reference materials for food testing laboratories launched by Fera23 June 2015 more... Fera to launch new ‘smart’ spore trap at CEREALS 201527 May 2015 more... Fera hosts prestigious meeting of the Insecticide Resistance Action Group16 March 2015 more... Pesticides, salmonella and mycotoxins were the three most frequently reported food contaminants world-wide over the last quarter, according to global data collected and analysed by Fera’s HorizonScan. From the same analysis, the foods mostly likely to be reported as contaminated include fish, meat and dairy products (graph 2), with nuts (peanuts and pistachios), wine, animal feed, and cakes, biscuits and pastries making up much of the rest. “We have also been looking at emerging risks, instances with much higher than normal of particular types of contamination. Graph 1. DEFRA 23/04/15 Food statistics pocketbook 2014. This annual publication provides a round-up of statistics on food covering the economic, social and environmental aspects of the food we eat (excluding agriculture).

DEFRA 23/04/15 Food statistics pocketbook 2014

It contains chapters on: DEFRA 31/10/14 News, economics and statistics relating to the UK's farming and food industries. DEFRA 29/05/14 Food statistics pocketbook 2013. This annual publication provides a round-up of statistics on food covering the economic, social and environmental aspects of the food we eat (excluding agriculture).

DEFRA 29/05/14 Food statistics pocketbook 2013

It contains chapters on: the food chain prices and expenditure global and UK supply environment waste dietary health safety and confidence Updates This edition includes updated information in: chapter 1: food chain (1.1, 1.2, 1.3, 1.4, 1.5, 1.7) chapter 2: prices and expenditure (2.2, 2.5, 2.7) chapter 3: global and UK supply (3.4, 3.5) chapter 6: dietary health (6.2, 6.3, 6.4, 6.5, 6.6, 6.7, 6.8, 6.9, 6.10, 6.11, 6.12) Accompanying data set and data sources The information in the pocketbook comes from previously published government surveys run by the Office for National Statistics (ONS) and the Department for Environment, Food and Rural Affairs (Defra) and a wide range of other sources including government agencies and commercial organisations.

Data uses. FERA DEFRA - HORIZONSCAN - Food Integrity Horizon Scanning Welcome to HorizonScan, a food integrity tool that helps you to maintain the integrity and reputation of the food you trade. HorizonScan monitors global food integrity issues, allowing you to plan. Welcome to HorizonScan, a food integrity tool that helps you to maintain the integrity and reputation of the food you trade.

FERA DEFRA - HORIZONSCAN - Food Integrity Horizon Scanning Welcome to HorizonScan, a food integrity tool that helps you to maintain the integrity and reputation of the food you trade. HorizonScan monitors global food integrity issues, allowing you to plan

HorizonScan monitors global food integrity issues, allowing you to plan and ensure consumer safety and protect brand identity. Save time in finding the information that you need Be informed as soon as possible of any potential emerging threats to your supply chain Check potential suppliers and exporting countries for previous food integrity issues Find information to help you in planning monitoring programmes to ensure you don’t get caught out by unexpected residue or contaminant issues To view the Prezi, select 'Start Prezi' Use the left and right arrow icons to move through the presentation. DEFRA 10/07/14 Defra's annual report and accounts 2013 to 2014. FOOD AND DRINK FEDERATION - 2013 - DEFRA/FSA Review of the Balance of Competence: Animal Health, Welfare and Food Safety. DEFRA - AVRIL 2011 - DISEASE MITIGATION AND CONTROL EVIDENCE PLAN 2011.

DEFRA SEPT 2006 Guidance note on the application of Regulation (EC) 882/2004. DEFRA - 2011 - Defra’s Evidence Investment Strategy: 2010-2013 and beyond2011 update. DEFRA - Regulation (EC) No 882/2004 on official controls performed to ensure the verification of compliance with feed and food l. The EU White Paper on Food Safety (PDF 144 KB) (published in January 2000) identified the need to establish a European Community-wide framework for official controls.

DEFRA - Regulation (EC) No 882/2004 on official controls performed to ensure the verification of compliance with feed and food l

DEFRA 25/05/07 Q&A Notes for enforcement authorities on the animal health and animal welfare elements of Regulation (EC) 882/200. These Notes set out Defra’s interpretation of the requirements under Regulation (EC) No 882/2004 on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules (“Regulation 882/2004”).

DEFRA 25/05/07 Q&A Notes for enforcement authorities on the animal health and animal welfare elements of Regulation (EC) 882/200

They do not have legal effect but are intended to offer guidance on the Regulation’s requirements. Ultimately, it would fall to the Courts to determine the full legal effect and interpretation of the Regulation. These Notes should be read in conjunction with Regulation 882/2004 (Official Journal L191, 28.5.2004, 1-52) and, where appropriate, with other enforcement or operational instructions. Introduction These Notes relate primarily to the enforcement of animal health and animal welfare official controls in England. The FSA has published Q&A Notes for enforcement authorities in respect of the feed and food elements of Regulation 882/2004. Top. DEFRA VLA SEPT 2011 VLA's Annual Review.

DEFRA - 2011 - UK Zoonoses Report 2010. Zoonoses are diseases and infections which are naturally transmitted between vertebrate animals and man.

DEFRA - 2011 - UK Zoonoses Report 2010

A zoonotic agent may be a bacterium, virus, fungus, parasite, or other communicable agent. Zoonoses cover a broad range of diseases with different clinical and epidemiological features and control measures. We publish an annual Report on Zoonoses in the UK with summaries of trends and sources of zoonotic infection in humans, animals, food and feedstuffs in the UK.

These reports are compiled from data obtained from national surveillance systems and control programmes, research programmes and from data submitted to the European Community by agencies contributing to the Report. The report is likely to be especially useful to professionals dealing with zoonotic diseases, but should also give non-specialists an insight into the subject. Zoonoses reports If you have any queries please contact us via ZoonosesReport@defra.gsi.gov.uk.