Environmental Research Volume 156, July 2017, Cadmium, lead, and arsenic contamination in paddy soils of a mining area and their exposure effects on human HEPG2 and keratinocyte cell-lines. ANNALS OF THE NATIONAL INSTITUTE OF HYGIENE - 2014 - Human exposure asseessment to different arsenic species in tea. ANNALS OF THE NATIONAL INSTITUTE OF HYGIENE - 2014 - Arsenic contents in rats’ fur as an indicator of exposure to arsenic. Preliminary studies. Rocz Panstw Zakl Hig 2014, 65(4): 287-290.
Pol. J. Environ. Stud. Vol. 25, No. 3 (2016), 981-992 Arsenic, Copper, Molybdenum, and Selenium Exposure through Drinking Water in Rural Eastern Croatia. J Diabetes Metab Disord. 2014; 13: 117. Growing burden of diabetes in Pakistan and the possible role of arsenic and pesticides. Int. J. Environ. Res. Public Health 2015, 12 , Estimation of Arsenic Intake from Drinking Water and Food (Raw and Cooked) in a Rural Village of Northern Chile. Urine as a Biomarker of Recent Exposure.
VKM_NO 03/05/16 Dietary exposure to inorganic arsenic in the Norwegian population. Norwegian adults do not have specific eating patterns leading to a different dietary exposure to inorganic arsenic than other European adult population.
That is the outcome of an assessment from the Norwegian Scientific Committee for Food Safety (VKM). The Norwegian Food Safety Authority (NFSA) requested a statement from the Norwegian Scientific Committee for Food Safety (VKM) on the dietary exposure to inorganic arsenic in the Norwegian population. VKM was asked to comment on the following: FOOD_DTU_DK 12/04/16 Facts about inorganic arsenic in food. Inorganic arsenic is carcinogenic according to the World Health Organization, WHO.
Rice and rice products are a significant source of inorganic arsenic in Denmark and the intake is so high that the National Food Institute, Technical University of Denmark, assesses that the intake should be lowered. Consumers can reduce their risk by eating a varied diet. The National Food Institute has gathered existing knowledge about the risks of inorganic arsenic in food. FOOD_DTU_DK 12/04/16 New method to determine the content of inorganic arsenic in foodstuffs. A new European standard method to determine the content of inorganic arsenic in foodstuffs has been developed at the National Food Institute, Technical University of Denmark.
Inorganic arsenic is carcinogenic according to the World Health Organization, WHO. Being able to accurately measure the substance in different foods is necessary to ensure that the content is below the maximum levels recently set by the European Commission to protect consumers. TECHNICAL UNIVERSITY OF DENMARK - 2013 - Thèse en ligne : Stabilization of arsenic and chromium polluted soils using water treatment residues. EFSA 06/03/14 EFSA lowers dietary exposure estimates for inorganic arsenic.
The latest analysis gives lower estimates of dietary exposure to inorganic arsenic than those reported by EFSA in 2009.
The accuracy of the estimates has been improved by using consumption and occurrence data that were not available in 2009 and a more detailed classification of foods. Procedia Environmental Sciences Volume 18, 2013, Pages 2–13 Arsenic in Foodchain and Community Health Risk: A Study in Gangetic West Bengal. Volume 18, 2013, Pages 2–13 2013 International Symposium on Environmental Science and Technology (2013 ISEST) Edited By Dr Xie QUAN PhD Abstract Arsenic, a potent carcinogen, can cause malignant arsenical skin lesions may be Bowen's disease, basal cell carcinoma, or squamous cell carcinoma.
CENTRE OF MINERAL TECHNOLOGY (Rio de Janeiro) - 2014 - Ecotoxicological assessment of arsenic contaminated soil and freshwater from Paracuta, Minos Gerais, Brazil. Pedosphere. 12/2009; 19(6):719-726. Estimation of As and Cu Contamination in Agricultural Soils Around a Mining Area by Reflectance Spectroscopy: A Case Study. Rev Panam Salud Publica vol.31 no.1 Washington Jan. 2012 Health risk for the vulnerable population exposed to arsenic in the pro. Riesgo sanitario de la población vulnerable expuesta al arsénico en la provincia de Buenos Aires, Argentina Health risk for the vulnerable population exposed to arsenic in the province of Buenos Aires, Argentina Julio A.
NavoniI; Diana De PietriII; Susana GarciaII; Edda C. Villaamil LeporiI IUniversidad de Buenos Aires, Facultad de Farmacia y Bioquímica, Cátedra de Toxicología y Química Legal, Buenos Aires, Argentina IIMinisterio de Salud de la Nación, Dirección Nacional de Determinantes de la Salud e Investigación, Buenos Aires, Argentina. OBJETIVO: Analizar la concentración de arsénico en agua recolectada en localidades de la provincia de Buenos Aires, Argentina, y su relación epidemiológica con factores de susceptibilidad y patologías asociadas.
Palabras clave: Arsénico; intoxicación por arsénico; medición de riesgo; control de la contaminación del agua; áreas de pobreza; Argentina. Determinación del arsénico total en el agua Medición del riesgo ambiental. Water Quality, Exposure and Health - NOV 2011 - The Source of Natural Arsenic Contamination in Groundwater, West of Iran. Geochemical characteristics and arsenic content of groundwater in the Kurdistan and West Azerbaijan provinces (west of Iran) were analyzed.
Groundwater is the local source of drinking water and travertine springs are mainly used for bathing and balneological purposes. Desalination 280 (2011) 72–79 Arsenic removal from real arsenic-bearing groundwater by adsorption on iron-oxide-coated natural r. Annals of the Sri Lanka Department of Agriculture 2011.13: 229-243. ARSENIC IN THE ENVIRONMENT – AN OVERVIEW ON GLOBAL AND SRI L.
Annals of the Sri Lanka Department of Agriculture 2011.13: 229-243. ARSENIC IN THE ENVIRONMENT – AN OVERVIEW ON GLOBAL AND SRI LANKAN CONTEXT – guatemalt
EUROPE 13/09/12 Low level exposure to arsenic in drinking water may pose cancer risk. Talanta 58 (2002) 201–235 Arsenic round the world: a review. Paper prepared for presentation at the 1st AIEAA Conference ‘Towards a Sustainable Bio-economy: Economic Issues and Policy Chall. Journal of Chemistry Volume 2013 (2013), Arsenic Removal from Water Using Industrial By-Products. IJERPH, Vol. 10, 2013 Pages 3453-3464: Arsenic Resistance and Prevalence of Arsenic Resistance Genes in Campylobacter jejuni and. IJERPH, Vol. 10, 2013: Case-Control Study of Arsenic in Drinking Water and Lung Cancer in California and Nevada. Abstract: Millions of people are exposed to arsenic in drinking water, which at high concentrations is known to cause lung cancer in humans.
At lower concentrations, the risks are unknown. We enrolled 196 lung cancer cases and 359 controls matched on age and gender from western Nevada and Kings County, California in 2002–2005. After adjusting for age, sex, education, smoking and occupational exposures, odds ratios for arsenic concentrations ≥85 µg/L (median = 110 µg/L, mean = 173 µg/L, maximum = 1,460 µg/L) more than 40 years before enrollment were 1.39 (95% CI = 0.55–3.53) in all subjects and 1.61 (95% CI = 0.59–4.38) in smokers. Although odds ratios were greater than 1.0, these increases may have been due to chance given the small number of subjects exposed more than 40 years before enrollment.
Marine Pollution Bulletin Volume 108, Issues 1–2, 15 July 2016 Arsenic speciation in water, suspended particles, and coastal organisms from the Taehwa River Estuary of South Korea.