How to Make Cinnamon Roll Pancakes. By Lindsey Johnson | Pancakes have always been one of my favorite breakfast foods. After switching to a gluten free diet, I thought for sure I would have to bid farewell to my favorite stack of pancakes dripping with maple syrup and a pool of melted butter. I couldn’t imagine pancakes could ever be as delicious without my beloved whole wheat flour. But I’ve been proven wrong! Over the last few years I’ve been seeking out the best gluten free pancakes recipes and I haven’t been disappointed! I’ve collected what I think are some of the best recipes out there.
Without further ado, I give you 10 Mouthwatering Gluten Free Pancake Recipes for you to bookmark or pin for later. 10 Mouthwatering Gluten Free Pancakes Recipes Get ready for gluten free pancake goodness! Oatmeal Chocolate Chip Cookie Pancakes (vegan, gluten free) I'm not even sure where to start with these Oatmeal Chocolate Chip Cookie Pancakes from Top with Cinnamon. Blueberry Banana Pancakes Gluten Free Buttermilk Pancakes. Cinnamon Bun Pancakes. It's official. These pancakes are now our family's favorite pancake recipe. They are a quadruple threat: They have amazing taste, terrific texture, are easy to make, and turn out beautifully.
They also happen to taste like a decadent morning treat, but without any of the work usually involved. The pancakes were ready to eat in less than 30 minutes. And the icing... How often do you get to eat pancakes with icing? It is an amazingly delicious splurge, and one that you should not put off any longer. Cinnamon Bun Pancakes Yield: 12 3-inch pancakes Ingredients:1½ c. flour3 Tbsp. sugar½ tsp. salt4 tsp. baking powder1 Tbsp. ground cinnamon2 eggs, beaten1 c. milk2 Tbsp. maple syrup1/4 c. melted butter1 Tbsp. vanillaPut all the dry ingredients in a bowl and whisk together.
Preheat a griddle or large skillet over medium heat. Icing Ingredients: 1 c. powdered sugar2 Tbsp. melted butter2 Tbsp. milkWhisk the ingredients together until smooth and a pouring consistency. Source: Baked Bree. Gingerbread Pancakes | Gingerbread pancakes are the perfect treat on a cold Winter weekend morning, when there’s nothing better than curling up on the couch, drinking your hot coffee, and folding over sections of the Sunday paper.
Caitlin and I grated some fresh ginger for these pancakes. For a little extra touch, you can add some Confectioners’ sugar and top with a piece of pickled ginger. And if you do decide to brave the cold, well at least you won’t be heading out hungry. gingerbread pancakes Recipe adapted from Atlanta Journal-Constitution. PREP TIME: 15 minutes COOK TIME: 8 minutes YIELD: About 15 Pancakes WHAT TO GRAB: 1 1/2 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon Kosher salt 1 teaspoon ground cinnamon 1/4 teaspoon ground cloves 1 3/4 cups buttermilk 2 eggs 1/4 cup molasses 2 teaspoons freshly grated ginger 2 tablespoons butter, melted 1. 2. 3. Like this: Like Loading... Cinnamon Apple Pancakes « Raptor Toe – Food, Baking, Fun.
Chocolate Overnight Oats | A Full Measure of Happiness. I’ve never really considered myself a chocoholic. I like chocolate, yes, even really like it; but chocoholic–no. I mean, I grew up with a mother who is definitely a real-deal, certifiable chocoholic. I’ve seen her take shots out of a Hershey bottle when the going gets tough, so I know chocoholism when I see it. Me? Not so much. But last night when I was blogging, I put the movie Chocolat on in the background, and I discovered a stubborn remnant of that distant chocoholic gene. Since it was much too late to start baking, I decided I could try to put my craving on hold until the morning, and I set up myself some chocolate overnight oats.
Lovely dish towel was a wedding shower present from Tharrie! Chocolate Overnight Oats 1/2 C old-fashioned oats (I may have added a few sprinkles more, I wasn’t measuring very precisely)1/2 C water3/4 C skim milk1 T chia seeddash of vanilla2 t cocoa powder1 t honey1 ripe banana, sliced I like my overnight oats to be a little runny (like cold oatmeal soup? Itty Bitty Cinnamon Roll Bites. Who says cinnamon rolls have to take all day to make? You will be in and out of the kitchen in about 30 minutes with my Itty Bitty Bites. I’ve used Pillsbury’s “Simply” biscuits to create these adorable bite size cinnamon rolls. No kidding, I made these for an afternoon snack for the kids and their friends last week and by the end of the night all 60 bites were gone.
They are a fun snack and sweet dessert for any party. Be sure to check out my Pesto Chicken Thighs with Italian Cream over Parmesan Couscous that I developed for Kraft Philadelphia! Take a peek at how easy these are…..and enjoy!! Line-up: Left- brown sugar, butter, biscuits, cinnamon, powdered sugar and heavy cream. Here are those biscuits and new line by Pillsbury I love. So, you’ll press out the biscuits with your hands to about 3 inches wide, then spread with butter.
Sprinkle with brown sugar. Sprinkle with cinnamon. Starting at the bottom, roll up each biscuit. All rolled up! They’ll look like this Time for the drizzle! 1. 2. 3. Cinnamon Swirl Pancakes – Naturally Ella. Buttermilk Cinnamon Rolls with Cream Cheese Glaze. I have to confess something. It’s big. I hope we can still be friends. I’ve been cheating on my favorite cinnamon roll recipe with these bad boys. I’ve made these rolls no less than eight times in the last couple of months and although I didn’t believe cinnamon rolls could get any better, these definitely are in the running for the best cinnamon roll. In my defense, I’ve only been partially cheating, using the tasty brown sugar filling from the “old” recipe and pairing it with the velvety soft and tender dough from this newer recipe. The buttermilk dough is so soft and supple that a rolling pin isn’t even necessary when rolling them out (similar to the other vanilla pudding recipe) – I can easily press it into a rectangle with my hands without it being overly sticky.
One Year Ago: Basil Chicken in Coconut Curry SauceTwo Years Ago: Chocolate Chip Cookie Dough Cheesecake Bars Buttermilk Cinnamon Rolls with Cream Cheese Glaze Ingredients Rolls: Filling: Directions. Lemon Pancakes & Blackberry Syrup. S’mores Pancakes.