Nueva Zalanda -Sanidad- Nueva Zelanda -MAF- Estados Unidos -USDA- Agencies and Offices A list of all Agencies and Offices within USDA Farm and Foreign Agricultural Services Commodity, credit, conservation, disaster, emergency assistance programs... Food, Nutrition and Consumer Services Dietary guidance, nutrition policy coordination, nutrition education... Food Safety Meat, poultry, and egg inspection, food recalls, food labeling, packaging... Marketing and Regulatory Programs Organic program, animal and plant health, grain inspection... Natural Resources and Environment Forestry, conservation, damage prevention, land management, sustainable land management... Research, Education and Economics U.S. food and fibers system, library, statistics, research, analysis, education... Rural Development Financial programs, water and sewer systems, housing, health clinics, economic development, loans, lending pools...
Estados Unidos -FDA- Canada -HC- Safe food and good nutrition are important to Canadians. Maintaining the safety of Canada's food supply is a shared responsibility among government, industry and consumers. Eating a nutritious and balanced diet is one of the best ways to protect and promote good health. What is Health Canada doing? Health Canada is responsible for: Establishing policies, setting standards and providing advice and information on the safety and nutritional value of food. The Canadian Food Inspection Agency provides all federal inspection services related to food and enforces the food safety and nutritional quality standards established by Health Canada. What Information is Available? In this section you will find information on food safety and nutrition, including: Controlling chemical and microbiological contaminants in foods.
Related Resources Veterinary drugs and food-producing animals. Canada -Agricultura-