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PALEO Food. Beignets Recipe. French Quarter Beignets Recipe : Paula Deen. Frozen Hot Chocolate. Frozen hot chocolate.

Frozen Hot Chocolate

It seems every time I mention my love for New York City, someone will ask, “Have you been to Serendipity? Have you had their frozen hot chocolate? It’s life-changing!” What’s a healthy-eating vegan, who’s never been to Serendipity, to do? Make my own frozen hot chocolate, of course! Makes 1 reeeaally big serving 1 cup milk of choice (at least 1/3 cup as lite or full-fat canned coconut milk if you want a truly-rich treat)2 tbsp cocoa powder (10 grams)scant 1/16th tsp salt (do not omit this)1/2 tsp nunaturals stevia or 1 tablespoon agave, maple syrup, or sugar (or more, if you have a sweet tooth)Optional: for an even richer flavor, try adding a little melted chocolate (Serendipity’s recipe calls for this) or chocolate syrup Combine ingredients and whisk together on the stove.

Lemon Meringue Pie Recipe : Alton Brown. Directions Lemon Filling: Adjust the oven rack to the middle position.

Lemon Meringue Pie Recipe : Alton Brown

Preheat oven to 375 degrees F. Whisk egg yolks in medium size mixing bowl and set aside. In a medium saucepan, combine cornstarch, water, sugar, and salt. Return egg mixture to saucepan, turn heat down to low and cook, stirring constantly, for 1 more minute. Meringue Topping: Place egg whites and cream of tartar in the bowl of a stand mixer fitted with the whisk attachment. Apple Apricot Cinnamon & Allspice cake. Apple Apricot Cinnamon & Allspice cake This is a variation of something I found in Tessa Kiros' very beautiful cookbook, Falling Cloudberries.

Apple Apricot Cinnamon & Allspice cake

This book includes family recipes from the various countries she has lived in throughout her life. She has an exotic lineage; a Finnish mother and a Greek Cypriot father, so she includes Finnish and Cyriot chapters, as well as recipes from South Africa, where she grew up, Greece, where family lives, and Italy where she currently has her home. The final chapter is a collection of recipes from around the world. It's a good book to have on your coffee table to flick through, and the photography is beautiful. Chocolate Eclairs Recipe – Eclair au Chocolat. This traditional chocolate éclair recipe uses vanilla pastry cream as a filling and rich, almost ganache-like chocolate glaze.

Chocolate Eclairs Recipe – Eclair au Chocolat

Make this treat using a super simple choux pastry dough for a base and you will have the exact pastry seen in bakery windows worldwide. Not a seasoned baker? White Chocolate Cherry Bread by WendyM. Basmati Rice Pilaf With Garlic, Mushrooms And White Clam Sauce Recipe. Easy Clam Fritters Recipe - Clam Cakes - Clam Recipes. How to make tasty clam cakes This is our favorite Clam Fritters recipe - partly because it's so easy, and partly because you can use fresh clams or canned clams and get great results either way.

Easy Clam Fritters Recipe - Clam Cakes - Clam Recipes

Clam fritters - or clam cakes, as they're called in Rhode Island and Southern Massachusetts, combine tasty clams with a fluffy dough that's dropped by small spoonfuls into hot oil. Clam cakes - photo courtesy of Krista Crispy/crunchy on the outside and flavorful inside, these yummy fritters taste especially good when you dip them in a little malt vinegar or hot sauce. Tartar sauce and a splash of lemon also hit the spot! Our clam fritters recipe takes only a few minutes to mix together - in fact, you can do it while you heat the oil. How to make clam fritters Makes about 3 dozen small fritters. Ingredients Note: You can use fresh clams, shucked clams, or canned clams. Truthfully, we usually use canned clams because of the convenience. For serving To make the fritters Serve immediately. Pizza Rolls. To start off, your pepperonis are too big to fit into your Pizza Rolls.

Pizza Rolls

You can buy them in smaller pieces already (I'm sure) or cut them up. I wanted nice small pieces so I cut them into 4 strips and then cut those strips three more times to get 16 little pieces from one pepperoni. To get the dough ready, spread it out. If it is store bought, it should fairly easily spread into a nice rectangle. You are going to cut this into 5 strips and cut each strip into 4 pieces, making 20 rolls. Sometimes your dough might be too thin. Lay these out. Panda Express Orange Chicken Recipe - Food.com - 103215. Granola Recipe : Alton Brown. Prev Recipe Next Recipe Loading Video...

Granola Recipe : Alton Brown

Granola Recipe courtesy of Alton Brown Show: Good Eats Episode: Oat Cuisine Granola 557 Reviews. DIY: How to Make Greek Yogurt at Home. DIY: How to Make Greek Yogurt at Home Posted by Molly Sheridan, September 6, 2012 at 8:30 AM [Photographs: Molly Sheridan] As a cruise down the dairy aisle will quickly attest, Americans are infatuated with Greek yogurt.

DIY: How to Make Greek Yogurt at Home

(Whether or not what's on offer is actually Greek yogurt, Greek-style yogurt, or "just garbage that tastes nothing like what I ate that one summer in Santorini" is a debate we shall leave aside for this post.) If you're on this particularly trendy dairy bandwagon, those little lunch-packable six-ounce cups priced around $1.49 a pop can claim a serious chunk of your grocery budget and represent a distressing volume of packaging in your trash can.

Producing yogurt at home may not be quite as simple as making ice cubes, but it's not much more complicated than measuring liquid into containers and letting it reach or hold certain temperatures. Things to Consider.