restaurants
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Vanilla Black
Originally established in York in 2004, Michelin-recommended Vanilla Black moved to London four years later where it quickly gained a reputation as one of the finest vegetarian restaurants in the capital. Opened by partners Andrew Dargue and Donna Conroy, Vanilla Black aims to elevate meat-free cookery to a level that delights discerning palates of all tastes, whether vegetarian or committed carnivore. As head-chef, Andrew is passionate about redefining contemporary non-meat cuisine by experimenting with original and surprising flavour combinations. The resulting menu challenges the bland, uninspiring misconceptions about vegetarian dishes.
Organic, Fair Trade, and Ethical: Wholefoods, Tea, Coffee, and m
Literally thousands of certified organic products are listed here for you: rice and pasta, tea and coffee, sugar and ...so much more. Over time we will add more information about each product, including reviews, to make this a valuable resource for those concerned for their diet and the environment. With growing concerns about our own health and that of the environment, we hope to show you that it is possible to use your buying power to tackle such personal issues as over-weight, high blood-pressure and allergies without contributing excessively to environmental pollution, climate change and species loss. Having been involved in promoting fair trade for over 30 years, it's very gratifying to be able to list around 300 products which are both organic and fairtrade . By buying organic products which are also fairly traded, you not only help yourself and the environment but 'third-world' producers as well.