Lavender Syrup. How I made a camouflage cake, inside and out! First came the request for a camouflage cake for a young boy who loves the outdoors, only one requirement...no fondant.
Next came the internet search and of course, a search on Cake Central where I get most of my inspirations! There were many great design ideas and then I decided to take it to the next level and make the cake itself camouflage! First, I mixed a white cake mix (dyed green), a chocolate cake mix and a yellow cake mix, separately. Dandelion Wine Recipe. Classic Phyllo Pastry Recipe – Easy Baklava Recipe. A hint of honey: Rosemary Olive Oil Bread. Feeling sick is terrible.
And especially inconvenient over the weekend you were planning to try a pile of new recipes because you start work on Monday morning and might not have so much free time ever again. But instead you’re spending your last valuable hours comfortlessly rotating between the couch, the futon, the floor, the bed- everywhere but the kitchen. Up half the night watching episodes of The Kennedy’s (thank goodness for the DVR in your time of need). Because you’ve got the aches and chills and just the thought of food makes you feel queasy. Overnight Peaches-and-Cream French Toast Recipe.