Not Eating Out in New York

Wednesday, April 16th, 2014 Chickpea and Roasted Kale Salad Kale is the new salad green. A couple decades ago, choosy eaters eschewed iceberg for the more nutritionally dense, greener, leafier types of lettuce like romaine. Then, they went onto fluffier, miniature, mixed ones often including — or solely consisting of — baby arugula (RIP AKA “rocket”). Not Eating Out in New York
Nordljus: Food & Photography Apologies for another long absence here – and thank you so much for all your kind words and prayers on my last post, I’m very grateful for your support. My trip to Japan was a very emotional one, but I’m glad I went back to see what is really happening through my own eyes. It’s already been a year since the earthquake – some things are back to normal, but in most affected parts there are still thousands of people who need both short and long term support. I’m organising a Japan fundraiser at the moment which I’m hoping to launch in April through my blog. Nordljus: Food & Photography
News on Food, Wine, Restaurants and Recipes - Diner's Journal Bl How to Make Great Pizza Dough Jeepney’s Chori Burger Chocolate Caramel Macarons Bacchanal Pepper Sauce

News on Food, Wine, Restaurants and Recipes - Diner's Journal Bl

Not Without Salt - recipes, photographs and projects for joyful When people ask, or even when they don’t I often describe parenting as a roller coaster although I really hate how cliche that sounds. And yet, I can’t think of a better way to describe the highs and lows, dips and dives, elatement and nausea that happens in a single day when you are left to guide and shape the life of a little being or beings. Let me give you a few examples from my day. Warning: four-year-old humor is involved.

Not Without Salt - recipes, photographs and projects for joyful