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bake it: peppermint Bark
I love this time of the year! I feel like a busy kitchen elf, baking cookies, making sweet breads and my famous peppermint bark.Peanut Butter and Chocolate Biscotti Recipe : Food Network Kitchens
Ingredients 10 tablespoons unsalted butter (1 stick plus 2 tablespoons) 2 1/2 cups all-purpose flour 2 3/4 teaspoons baking powder 1/2 teaspoon fine salt 3 large eggs 1 1/4 cups sugar 2 teaspoons pure vanilla extract 1/2 cup smooth natural peanut butter , room temperature 1 1/4 cups dry roasted peanuts 1 1/4 cups chopped dark chocolate or chocolate chunks (about 6 ounces) DirectionsThere are a number of stories as to where this cookie came from.

