Pumpkin Pull Apart Muffins | The bug has finally bitten me. In fact, it bit me long back- when Joy the baker had made her pull apart bread . Since then it had been on my to-do list (an ever growing to-do list)! Then, Kitchen corners did a pull-apart bread- a blueberry pull apart bread . I looked at it and wanted to make it but did not! And then came this pull-apart bread on Willow Bird Baking. In between there were many other pull apart breads . There had been a can of pumpkin puree ( that Damaris had sent ) in my pantry for a time. I had kept it for a pumpkin pie, to celebrate fall days, but those plans were thrown away when I saw this pumpkin bread. Plus, that butter rum glaze was too good to give a miss. As Julie puts it: This sticky, sweet pumpkin pull-apart loaf is irresistible.
Since I planned to send it to V’s office on Thursday, I decided to make pull apart muffins (kind of like monkey bread muffins), so that it would be easier for everyone to have a muffin to themselves. {*style:<i> 1/2 cup milk 1 teaspoon salt. Pepperoni Pizza Muffins Recipe — Simply Being Mommy - StumbleUpon. When I’m online looking for dinner inspiration, I often search for recipes that take something my family loves and make it into something new. Since pizza is one of my family’s favorite treat, I try to find new ways to incorporate it into our menu – kinda like I did with the Fried Pizza Bites. When I stumbled onto a recipe from the Noble Pig, I knew I had to try it out on my family! They absolutely loved it! The recipe was simple, only required a few ingredients and didn’t take long at all to prepare!
Remember, I like to keep things simple and fast in the kitchen, and this recipe is definitely both! With very few ingredients, it definitely won’t break the bank and that is another HUGE plus for me. So, go get you a big bowl and let’s get started in making this simple, yet tasty recipe. Grease a 12-cup muffin pan and carefully pour or spoon the mixture into each of the cups. Don’t those look absolutely yummy?!? Pepperoni Pizza Muffins Pepperoni Pizza in a muffin. Recipe type: Entree. Strawberry Cheesecake Muffins Recipe. Easy Pumpkin Cheesecake Muffins. Banana Chocolate Chip Muffins. {Pin This} It seems like all to often I am looking for a way to use up a brown banana that got left on the counter uneaten.
Since I really try to avoid food waste I will typically make Banana Bread, throw the banana in a smoothie or throw the banana in the freezer to have in a smoothie later. Ever since my friend Stephanie introduced me to the this Banana Muffin recipe these are the only thing I want to make with old bananas. In fact sometimes I secretly hope a banana will go brown so that I can make these. I am not a huge fan of banana bread, but I am a huge fan of banana chocolate chip muffins! Ingredients: 1 ½ Cup Flour 2/3 Cup Sugar 1/4 teaspoon Salt 1 ½ teaspoon Baking Powder 1 Cup Mashed Banana 1 Egg 1/2 Cup Butter (melted) 1/4 Cup Milk 3/4 Cup Chocolate Chips 1/2 teaspoon Vanilla Combine all dry ingredients: flour, sugar, salt, baking powder.
Pour batter into muffin pans that have been sprayed with cooking spray or lines with paper. Bake muffins for 30 minutes at 350°. Enjoy! Apple Walnut Muffins — Our Life In The Kitchen. Muffins are always good but with fall in the air it was time for a new variation. What can be simpler and more fall-like than apples and cinnamon? Throw in some walnuts, add a streusel topping and they’re even better. All Purpose Flour, 2 1/4 cups, dividedSugar, 2/3 cupBaking Powder, 2 teaspoonsSalt, 1 teaspoonEggs, 2Milk, 3/4 cupButter, 1/2 cup, dividedBrown Sugar, 1/3 cupApples, 2Walnuts, 3/4 cupCinnamon, 1 teaspoon plus more for sprinkling Preheat the oven to 400. Grease a muffin pan. I just sprayed it very generously with Pam. Peel and core the apples. Dice them into small chunks until you’ve got about 1 to 1 1/2 cups. In a medium sized mixing bowl, combine 2 cups of flour, white sugar, baking powder, salt and cinnamon with a whisk.
In a small bowl, combine the remaining 1/4 cup flour, the brown sugar and 1/4 cup butter. Whisk together the milk and eggs until well-blended. Very gently stir the liquid into the bowl of dry ingredients. Gently fold in the apples and walnuts.