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Chocolate Raspberry Vanilla Bean Marshmallows Candies , Chocolate , Dessert , Holiday Recipes , Kid Friendly Recipes , Kitchen Gifts , Valentine's Day | 28 comments
I guess you could say this is a recipe revisited. This past January I discovered and made " Tiramisushi ", the brain-child of Elizabeth Faulkner , pastry chef and author of the unconventional cookbook Demolition Desserts . At the time, everything on my "to bake" list became questionable next to Tiramisushi, which was penned at the top and underlined three times.
These rich zesty cookies certainly live up to their name and melt in your mouth.
I’ve been in a mini-mood lately when it comes to baking and these bite-sized pies met my big craving. They are really, really easy.
I made up these little gems this afternoon in the hopes we would have them for Sunday breakfast tomorrow morning.
I seem to navigate towards anything lime.
I know this seems like a bit of a cop out, seeing as last year I made those lime bars , but the name of these just makes you want one, doesn’t it?