Tequila Sangria. 2 to 3 pineapple slices2 to 3 orange slices2 to 3 blackberries2 to 3 lime wedges2 ounce or ¼ cup tequila1 ounce or 2 tablespoons elderflower-flavored liqueur1 ounce or 2 tablespoons simple syrup In desired drinking glass, add the pineapples, oranges, blackberries, and lime wedges.
Cook’s Note: If you don’t like the fruits suggested here feel free to use whichever fruits you desire. Next add the tequila, elderflower-flavored liqueur, simple syrup, pineapple juice, and orange juice. Watermelon Margarita. Pink Lemonade Margarita. Blueberry Lavender Mojito. 8-10 mint leaves1 ½ parts Rum1 ounce lavender syrup1 ounce fresh squeezed lime juice10-12 blueberriesPinch of ground CardamomClub soda In tall glass, muddle mint leaves, Lavender syrup, lime juice, blueberries, pinch of ground cardamom and rum.
Muddle just enough to combine flavors, being careful not to over-muddle.