Lemon-Yogurt Cupcakes with sugar glaze.(Zitronen-Joghurt Muffins mit Zuckerguß) I´ve always heard from older people that experience does make lots of difference in different fields of life! Today I´ve discovered it myself ! I made those cupcakes maybe 2 years ago & took a picture of them, the cupcakes never tasted that wonderful, they were Good (I thought they were) but now with some minor modifications & some few more baking skills , they turned to be AWESOME!
Hope you´ll all try them, they are fluffy, moist & Delicious & will fill your house with that gorgeous lemon zest smell! Ingredients: (for 12 cupcakes) For the Cupcakes: 1 & 1/2 cups flour (sifted) 1 teaspoon Baking powder 2 eggs 3 Table spoons Lemon Juice 1 Teaspoon Lemon Zest 200 gm Full cream Yogurt 1/2 cup Oil 3/4 Cup Sugar Some Lemon Zest & Mint leaves for decoration For the Sugar Icing (Glaze): 1 Cup Powdered sugar (Sifted) 2 Teaspoons Lemon juice Preparation: The Sugar Icing: Mix the sifted powdered sugar with lemon juice with a fork till very smooth. Zitronen-Jogurt Muffins mit ZuckerGuß Zubereitung: 2 بيضة. Green Pistachio Muffin Recipe. Green muffins? Well, they’re not really green but they are green enough for St. Patrick’s Day. Besides, they are very good with pistachios in the muffins and topped on the muffins. This is a nice crunchy muffin with a great pistachio flavor. Though this was designed for St. Patrick’s Day, it is great everyday.
This is an easy muffin to put together but shelling all those pistachios takes a little time. Ingredients 1 1/3 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon nutmeg 1 teaspoon lemon zest 1/2 cup pistachios, finely chopped 1/2 cup butter 2/3 cup granulated sugar 2 large eggs 1 teaspoon vanilla extract 1/2 teaspoon butter rum flavor or brown sugar flavor Electric Green Food Color Gel 1/2 cup milk 1/2 cup pistachios, finely chopped Directions Preheat the oven to 425 degrees. Combine the dry ingredients including the zest and finely chopped pistachios in a large bowl. Makes ten large muffins. The Culinary Enthusiast: Vanilla Chai Cupcakes with Cinnamon Buttercream Frosting. The cupcake lovin' continues over here at The Culinary Enthusiast. As my husband says, "Since you're into cupcakes now. " Because, there was a time when I wasn't.
Really. I rarely hear him complain though, as he delights in one. Men. But seriously. Once you get in a cupcake groove, it's hard to get out. The weather turned cool this past weekend; a perfect Labor Day weekend, in my humble opinion. And since I have had these cupcakes pinned for a while now, it was the perfect opportunity in the perfect setting to bake them. Hubs was impressed with how fast I got them in the oven. I'll do just about anything for the smell of cinnamon.
{These are too yummy not to share! Vanilla Chai Cupcakes with Cinnamon Buttercream Frosting Chai Spice Mix 1 1/2 tsp. ground cardamom 1 1/2 tsp. ground cinnamon 1/2 tsp. ground ginger 1/4 tsp. ground cloves 1/4 tsp. ground nutmeg Cupcake Batter Directions: Preheat oven to 325 degrees. In a small bowl or plastic bag, combine the chai spice mix ingredients. Pink Lemonade Confetti Cupcakes. Sweet and tart pink lemonade cupcakes – these cupcakes just scream summer!
A few months back I had a request to do a make-over for pink lemonade cupcakes. The original recipe was totally decadent loaded with butter and buttercream icing and I wasn't sure how I would pull it off. I played around with this one several ways, and this is what I came up with. I chose to keep them naked and simple since they are sweet enough as is. If you like tart and sweet, these cupcakes are for you! Pink Lemonade Confetti CupcakesGina's Weight Watcher RecipesServings: 24 • Size: 1 cupcake • Old Points: 2 pts • Points+: 3 ptsCalories: 97.4 • Fat: 2.3 g • Carbs: 17.3 g • Fiber: 0 g • Protein: 1.0 g • Sugar: 9.8Sodium: 103.7 (without salt) Ingredients: Preheat the oven to 350 degrees F. Stir together the water and pink lemonade powder. Pour the batter into the prepared cupcake pans. Cool completely on wire racks before serving. The Culinary Enthusiast: Vanilla Cupcakes with Vanilla Buttercream Frosting. Eight years ago, I became a mom. The feeling of holding my firstborn as a newborn was unlike anything else in the entire world.
I worked hard to get pregnant with him, worked hard being pregnant with him, and worked hard at bringing him into this world. The past 8 years as a mom have been hard, yet joyfully rewarding years. I love this firstborn son of mine and am so proud of who he is becoming with each passing year. He is smart, self-motivated, an excellent student, and funny. There is so much of his dad's personality and quirks in him--sometimes I have to hold my jaw up as I watch his antics. *Here is an easy way to make your own Cake Flour. Vanilla Cupcakes with Vanilla Buttercream FrostingAdapted from Annie's Eats 3 cups cake flour* (see above note) 1 tbsp. baking powder ½ tsp. salt 16 tbsp. unsalted butter, at room temperature 2 cups sugar 5 large eggs, at room temperature 1¼ cups milk, at room temperature 1 tbsp. vanilla extract Directions: Preheat the oven to 350° F.
Piña Colada Cupcakes. Pineapple and coconut top these light pineapple cupcakes, what a perfect Spring dessert! For the coconut lover out there, these are super easy, low fat, moist and delicious! A variation of my pineapple bliss cupcakes, using a box of yellow cake mix and a can of crushed pineapple; no eggs, no oil or butter needed!! This is great for lazy bakers like me, takes less than 10 minutes to prep! You can make the cupcakes a day ahead and the topping as well which should be stored in the refrigerator. Piña Colada CupcakesGina's Weight Watcher Recipes Servings: 24 • Serving Size: 1 cupcake no frosting • Old Points: 2 pts • Points+: 3 ptsCalories: 93.5 • Fat: 0.8 g • Protein: 0.5 g • Carb: 20.9 g • Fiber: 0.2 g • Sugar: 12.2 g Servings: 24 • Serving Size: 1 cupcake w/ frosting • Old Points: 3 pts • Points+: 4 ptsCalories: 153.5 • Fat: 4.1 g • Protein: 1.2 g • Carb: 27.2 g • Fiber: 1.3 g • Sugar: 16.5g Combine both ingredients in large bowl.
Pineapple Coconut Cream Cheese Frosting. Sweet Cheeks in the Kitchen.: Pretty in Pink! I love pink. My kitchen is mostly pink. The Komen Kitchenaid line; I have most of it on display for all visitors to see. I used to hate pink. Black was my favorite color and it is still one of my favorites. Pink, to me, represented little girls and immaturity. I've heard cancer survivors and cancer patients express their hatred toward the pink ribbon. I sport pink because I want everyone to know that I have a passion for breast cancer education.
Let’s talk pink cupcakes. It has been extremely humid in Maine lately. Pink Lemonade CupcakesSource: Simply Sweet Bake ShopYield: 9 Cupcakes Ingredients:1 c. all-purpose flour1/2 tsp. baking powder1/4 tsp. baking sodaPinch salt1/2 c. granulated sugar1/4 c. vegetable oil2 egg whites1/3 c. thawed frozen Pink Lemonade Concentrate1/4 c. buttermilkPink food coloring Directions1. Lemonade Buttercream:3 c. + 3 Tbsp. confectioner’s sugar1 stick unsalted butter at room temperature1/8 tsp. salt2 Tbsp. pink lemonade concentratePink food coloring 1. Top 20 Unique Cupcake Recipes of 2010 | Amanda's Beauty and Recipe Finds. I think cupcakes are so much more fun to make than regular old cakes. You can make them so pretty and individually unique. And you can get some great inspiration from the following 20 unique cupcake recipes listed below. I found some really awesome cupcake recipes to try.
The cupcake recipes I listed here are very unique and deserve to shine in the spotlight. I don’t know about you but I really don’t know which one to try first! After you check out this list of unique cupcakes, let me know if any strike your fancy. Chocolate Cherry Coke Cupcakes – Besides Coke added into the batter, there’s a nice Coke glaze on top and cherries in the middle. Strawberry Lime Stuffed Cupcakes – These cupcakes offer up a delicious surprise in the middle of each one. Caramel Pecan Cupcakes – These cupcakes have an unusual ingredient, mayonnaise! Pineapple Cupcakes – A few simple ingredients and you have these delicious cupcakes. Nutella Filled Cupcakes – A chocolate lovers dream of a cupcake!