Beef recipes

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Carne Guisada (Latin Beef Stew) Chunks of beef are simmered in beer with scallions, garlic, tomatoes, cumin and cilantro.

Carne Guisada (Latin Beef Stew)

Sometimes I make it with just the meat, sometimes I add yucca or potatoes. Serve this over rice with a little aji picante and you'll have a delicious comfort dish, Latin style! I get lots of emails telling me how much you all love my Latin dishes. It's probably what I do best. When I crave beef stew, it's always this Colombian version I crave. Beef with Eggplant. Vietnamese Shaking Beef (Bo Luc Lac) Vietnamese steak salad served on a bed of greens and tomatoes, topped with pickled onions and a lime dipping sauce.

Vietnamese Shaking Beef (Bo Luc Lac)

This widely popular Asian dish combines many taste sensations and creates a harmony of flavors with every bite. The “shaking” in the name refers to the tossing of the beef back and forth in the wok after it’s quickly seared. You can serve this as a salad for a low carb meal or make some rice on the side. This is traditionally served over a bed of watercress which I couldn't find, so I used an arugula blend instead.

Thick soy sauce. Ginas Skinny Recipes. Lean meatballs seasoned with a hint of allspice and served in a creamy beef gravy.

Ginas Skinny Recipes

These meatballs seems decadent but they are actually lighter than you think. Serve them as an appetizer with toothpicks or over your favorite noodles. My daughter discovered her love for Swedish meatballs a few years ago and she just loves my skinny version. Lebanese-style stuffed eggplant. I suspect most of you think it has been pretty quiet around here because we’re crazed, sleep-deprived and wholly consumed with nuzzling squishy baby cheeks and, well, you wouldn’t be completely off-mark, minus the crazed part.

lebanese-style stuffed eggplant

But mostly it has been quiet around here because we’ve been trying to use any downtime we can spare to take Jacob out as much as possible, as much to maintain our own sanity as his. And let me tell you, this two-week old has been everywhere: Ess-a-Bagel, The Doughnut Plant, The Pickle Guys and today he even made it to the Shake Shack. He’s been to two parks, been carted around with countless cups of coffee, caught a first fall leaf and even hit a farmers market, where he attempted to make off with an eggplant before we intervened.

Pide Stuffed With Beef. Who can refuse to have pide (pitta)?

Pide Stuffed With Beef

Didn’t you know what it is? Pide is one of the best Turkish fast food. It is like a folded version of pizza. Sweet & Spicy Beef Empanadas « I’m sure you remember my Mexican trip last month.

Sweet & Spicy Beef Empanadas «

Of course you do because I couldn’t stop harping about it. (Sorry!) Well, one of the many gifts bestowed on us during this trip was a Mexican cookbook. I know right? How lovely. Solo Lisa: From Solo Lisa's Kitchen: Beef Skewers with Rosemary and Garlic. Things have been a bit crazy lately and consequently I don't have as much time to try new recipes as I'd like to.

Solo Lisa: From Solo Lisa's Kitchen: Beef Skewers with Rosemary and Garlic

But this recipe from an old issue of Everyday Food magazine was simple, quick and tasty. I ended up taking the chunks of meat off the skewers and packing them along with leftover rice for lunch. Beef skewers with rosemary and garlic. Good Eats Meatloaf Recipe : Alton Brown. Directions Heat oven to 325 degrees F.

Good Eats Meatloaf Recipe : Alton Brown

In a food processor bowl, combine croutons, black pepper, cayenne pepper, chili powder, and thyme. Pulse until the mixture is of a fine texture. Skirt Steak and Potatoes With Herb Sauce. Spiced Mini Burgers With Couscous Salad. Quick Beef Bourguignonne. Beef Stroganoff With Yogurt and Dill. Moroccan Spiced Beef Patties With Couscous. Slow-Cooker Recipe Classic Beef Stew. Meat Loaf. Mexican Meatballs. Big Spicy Meatballs. Meatball subs with caramelized onions. Last September, surprising nobody more than my husband, decided I’d be a Good Football Wife this year and start using Sunday afternoons to make a hearty meal, one that stuck to our ribs and balanced out all those salads we enforce on ourselves during the week.

meatball subs with caramelized onions

I made beef chili with sour cream and cheddar biscuits and then I made… Right. It about stopped there. Steak With Arugula and Balsamic Mushrooms. Steak With Golden Zucchini. Strip Steak With Rosemary and Garlic. Steak With Chickpeas, Tomatoes, and Feta. Steak and Potatoes With Spinach Salad. Skirt Steak Romesco. Quick Beef Stroganoff.