In The Key of Life: Homemade Crockpot Yogurt. I first got the crockpot yogurt recipe here, because I just didn't know if the whole oven light thing would work, I am a little nervous about all the stuff that goes into store bought stuff, the store bought stuff costs twice the price(or more) of this stuff, the store bought stuff has a ton of sweeteners...and heck, I love the crockpot. I shared the recipe with many friends through facebook and just recently received an updated version back from Jody. I tried these new suggestions this week and it is AMAZING!!! How to Make Coconut Milk Yogurt. <table style="width: 506px;" border="0" align="left"><tbody><tr><td><span style="font-family: verdana,geneva; font-size: small;"> </span><br /><p><span style="font-family: verdana,geneva; font-size: small;">Originally a simple fermented dairy product, yogurt now has many variations and personalities.
It can be thin and runny, or thick and firm. It can be made from cow milk, goat milk, sheep milk, nut milk, soy milk, rice milk, and from numerous other creamy substances. In some countries the milk of buffalo, horses, yaks, or camels is used. </span><br /><br /><span style="font-family: verdana,geneva; font-size: small;">For most of this discussion, we’ll refer to yogurt in its original form: a fermented dairy milk.
This was how yogurt was first developed, and most of the yogurt in the world is made this way.
Coconut Butter. Coconut Cheese. Coconut Milk.