Pumpkin Pie Fudge Recipe. Homemade Baked Mozzarella Sticks. Mozzarella sticks are a delicious treat, probably one of the most popular appetizers at restaurants, and a fun party food.
They tend to be rather fattening, especially considering they are usually fried, but they are so irresistibly tasty. Brown Butter Double Fudge Chocolate Chip Cookie Dough Cookies. Little bit of a mouthful there.
But it’s like a cookie on top of another cookie! Yeah. Like total dirty cookie on cookie action. Season with Spice - Features: Baked Portobello Fries with Lemon-Dill Dip. Crunchy, baked Portobello mushroom fries.
Makes me hungry just typing it. The granddaddy of mushrooms – the Portobello – is extra meaty and extra mushroomy with its strong, distinct earthy flavor. The size and taste of this mature mushroom makes it perfect for deep frying, or for a healthier version as I’ve done here, baking it with some spices & herbs, parmesan, and bread crumbs. Fried Mozzarella Cheese Sticks. Chewy Almond Butter & Banana Granola Bars. Here in Ontario, today marks the official start of another school year.
Parmesan Potato Wedges. Pasta With a Mushroom and Bacon Cream Sauce - In the Kitchen with Stefano Faita - Weekdays at 3:30 PM / 4:00 PM NL. Recipes » Mains Pasta Sep 26, 2011 A creamy pasta with earthy flavours of thyme and mushrooms and of course, bacon!
1 pound rigatoni or other short pasta5 ounces shiitake mushrooms5 ounces button or brown mushrooms5 ounces thick cut bacon, chopped1 small onion, diced3-4 sprigs of thyme ½ cup white wine1 cup whipping cream(35%) 2 tbsp. extra virgin olive oil1 tbsp. unsalted butter Salt and fresh ground pepper, to taste Freshly grated Parmesan cheese, for serving Bring a large of pot of water to a boil. Generously salt the water. Add rigatoni to boiling water while making the cream sauce. Cookie Dough Fudge Recipe (no bake) While listening to Sirius a few weeks back…I heard the author of a new cookbook being interviewed.
She talked about this cookie dough fudge recipe…and I was totally captivated. Pasta and Shrimp in 15 minutes « Tes at Home. We wake up really late lately and I blame it on winter.
I couldn’t get pass the morning cold that make me wanna stay more in the blanket. Morning is extremely hectic for me, other than cooking and household works, I need to drop off and pick up Yaseen from his school van. As I am running behind schedule, sometimes our lunch needs to be super quick and simple. Hungry at Midnight. These are the panda cookies I made with my cousin when we were making panda bread.
It was very fun, and challenging, to make these. They are super cute and tasty. Sweeties ..sweet tooth. Bacon Cookies. Enter my Baby Pool Contest for a chance to win up to $100 (3 winners!). Moist Chocolate Cake. There’s something to be said for a cake that you can whip up at 9 o’clock on a Friday night, after a serious doozy of a week, when you need some baking therapy that requires little to no brain power.
By the time this past weekend hit, I think anything requiring technique or poise in the kitchen would have had induced some kind of cerebral short circuiting – I imagine there would have been sparks, probably some twitching and likely even drool. Okay fine, so there might have been drool anyway. Actually, when the cake emerged, there was probably drooling and clapping. The Infamous Jacques Torres Chocolate Chip Cookies. - StumbleUpon. The Londoner: Slutty Brownies. Now I don’t want to over sell this, so I’m going to be conservative and simply say, that these are… The Best Brownies In The WORLD.
I know, big statement. They’re called Slutty Brownies because they’re oh so easy, and more than a little bit filthy. They’re best served warm from the oven, with good quality vanilla ice cream (devastatingly I didn’t have any in the freezer this time, so I guess I’ll just have to make them again). They take about 45mins to make, including baking time. The ultimate comfort food, whipped up within the hour. Most favorited all-time. Cinnamon Roll Pancakes. Updated 9/22/11 to Add: If you’re coming here to sample these delicious Cinnamon Roll Pancakes, you just might like the latest recipe that I’ve posted for Pumpkin Cinnamon Roll Pancakes too.
And Gingerbread- Cinnamon Roll Pancakes too. Enjoy! Here’s a short video sharing how to make these delicious pancakes: If you’ve ever thought you needed a reason to eat pancakes, today is the day: National Pancake Day! Eat a short stack for breakfast, enjoy them for lunch, or make a dinner out a manhole-sized pancake… guilt free… because you’re merely celebrating their existence. Deep Dish Fruit Pizza.
My sister-in-law Missy first introduced me to the concept of fruit pizza years and years ago, and here’s how: she brought one to my house and I proceeded to eat the whole thing. But it was small. And I was nursing. My mammary glands made me do it. Frozen Strawberry Squares Recipe.