Chipotle Queso Portable Power Pucks {Vegan+Gluten-Free+High-Protein} Half Baked Harvest - Made with Love. Ok, so that title might be a bit much, but… You know I love to use a good tongue twister as a title.
Plus, this salad really is full of berries and totally dreamy. Actually, it’s kind of a hippie salad, but I am in love with it. It’s definitely a salad for the free-spirited or super health conscious, or even for someone who just loves fresh berries and mangos! I mean, it’s practically vegan…well minus the goat cheese, but you know I could not resist adding a little cheese! Fun fact: I am not sure I mentioned this before or not, but back in my teen days (so like two years ago) I was set on going to school and majoring in nutrition.
Clearly, I am not a complete health freak and I know how to satisfy my sweet tooth (hello chocolate 1, 2 and 3), but in general I really do eat pretty healthy on a daily basis. Oh well, I’ll happily take it…but umm really, eldest brother Creighton should try learning a thing or two (or three) from his little sis about eating healthy… So challenge on?? Ingredients. Almond-Sunflower Superbread Pucks {flourless+glutenfree+vegan} Boston Brown Bread Teff Power Pucks {vegan+flourless+glutenfree} Hemp Protein Power Pucks {vegan & gluten-free} Cheezy Broccoli-Rice Power Pucks {vegan + glutenfree + 80 calories} Spicy Red Beans & Rice Power Pucks {vegan + glutenfree + high-protein} Tabbouleh Power Pucks {vegan. made with glutenfree grains} 2-Ingredient Quinoa Flax Bread {made in muffin tin, gluten-free + vegan}
High-Protein Oatmeal-Raisin Cookie-Cake {vegan+glutenfree} Grain-Free Chocolate-Covered Raisin Power Pucks {vegan + gluten-free} 4-Ingredient Blender Flat-Bread Bites {vegan + gluten-free} Farmers’ Market Frittatas {vegan+highprotein+grainfree+glutenfree} Baked Vegetable & Hummus Power Pucks {vegan+grainfree+glutenfree} Labor Day Picnic Recipe Roundup. Celebrate the last days of summer with a D R E A M Y + D E L I C I O U S Labor Day Picnic!
I asked a couple of my friends + fellow bloggers to share their favorite recipes for a fabulous end of summer meal: Kathy Patalsky of Healthy Happy Life has an oh-so-refreshing Watermelon Frosty Drink (which you can also spike for some added fun!) + incredible Sweet Potato Veggie Burgers decked out with everyone’s favorite green buttery fruit! Coconut connoisseur Meredith Baird is also sharing a couple of absolutely beautiful, magical dishes from her new book, Coconut Kitchen: Cooking with Nature's Most Beautifying Superfood (a must-read by the way!) , including a divine coconut ceviche + an out-of-this world coconut caesar salad. Mix + match these recipes for your Labor Day feast or make all four for a heavenly way to bid farewell to summer! By Kathy Patalsky, Healthy Happy Life Frosty frozen watermelon, banana and lime blend up into this refreshing blended beverage.
Gather This: Do This: Gather This: Wellandgood.