My morning consisted of dancing in my kitchen to Rihanna and Beyonce while making buffalo chicken garbage bread. What did you do today? I also cleaned out the sink in an effort to remain in good daughter graces. My birthday is coming up next week and we all know that I’m wishing and hoping for the typical 22-year-old gifts.
I am endlessly amazed by food. And by people. Especially foodies. And the limitless nature of the imagination when it comes to food. It’s so beautiful. How serendipitous that cooking and photography compliment each other so well!
Liven up boring oatmeal for a breakfast that provides energy and keeps you full until lunch
I’ve tried lots of brownie recipes: Boxes, scratch, frosted, plain, nuts, chips, fudge … Each of them has something to like, but depending on my mood I might want a change of pace. Not any more. My wife found this recipe, and it’s perfect.