Peanut Butter Fudge. Pi Day Recipe: Chocolate Chess Pie. There are hundreds of different pies in the Southern arsenal (and almost as many cookbooks on the subject), so choosing a pie to make for National Pi Day proved to be quite difficult.
When I finally narrowed it down to chocolate, my decision didn't exactly become easier. There's chocolate fudge pie, chocolate cream pie, chocolate pudding pie, chocolate chip pecan pie... Well, you get the drift. Once I whittled down the option to chocolate chess, hundreds of variations seemed to appear before me. But when it came down to it, the only main difference between all those recipes seemed to be the addition of evaporated milk.
Before baking, I thought I preferred the filling with evaporated milk. But what happened in those 45 minutes in the oven was definitely a game changer. In the end, the chocolate chess pie is quintessentially Southern. Chocolate Chess PieAdapted from Southern Pies by Nancie McDermott Serves 8 Preheat oven to 350°. Lower oven temperature to 325°. (Images: Nealey Dozier) Nutella-Mallow Pillow Pockets. When I tell you this, take me very seriously…..run, don’t walk to your nearest grocery store and make these today!
I knew I wanted to make a Nutella treat the other day and when this simple idea came to mind I had no idea how crazy good it would be! The pastry with the gooey disappearing marshmallow and nutella make for a treat that you just must try for yourself! Enjoy! Can you handle this line up?! Sorry, I forgot to add one egg for the egg wash Um….this stuff should be illegal. Ok, easy easy. Take a little fork and crimp those edges, nice and firm. Next, you’ll brush with an egg white wash and sprinkle with sugar, mmmmm! Get a load of this! I sprinkled mine with a little powdered sugar Oooey, gooey and delish! Nutella-Mallow Pillow Pockets 1 package puff pastry, 2 pastry sheets thawed 1 Cup Nutella spread 1 Cup mini marshmallows Egg white wash: 1 egg white whisked with 1 Tablespoon water Powdered sugar for dusting 1. 8 pockets Have a great new week!
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Hot Little Chocolate Chip Cookie Pies&8230; Good Monday morning everyone! Hope you all had a nice weekend. Busy busy over here, but nice. Here we are another Monday. Well, take a look at these little cuties to brighten up any Monday morning blues. They are hot and fresh out of the oven, flaky, sweet and delish! So basically, you take your favorite chocolate chip cookie dough and place it into pie crust circles, fold over and bake.
Not sure what my deal is with all these cookies lately. Step one, place cookie dough into cute little pie crust circles… Next, carefully fold pie crust over dough, press edges with a fork…then time to bake! Out comes a sweet ultra flaky cookie pie that is oh so fabulous! Mmmm! Hot Little Chocolate Chip Cookie Pies 1 roll Pillsbury Pie Crust, thawed and cut into 12 2 1/2 inch circles (I used a cup to press out all the circles)1 batch of your favorite cookie dough 1 egg white plus 1 teaspoon water3 Tablespoons Turbinado sugar or normal granulated sugarPowdered sugar for dusting on top 1. 2. 3. Happy Baking!