Health. Home | Kids Help Phone. Test Yourself. Calorie Counter | Food Nutrition Data for Healthy Eating Choices. EaTracker. LIVESTRONG.org. Cancer Agency. Select your store | Save-On-Foods. HealthLink BC Home Page. BC Dairy Foundation. Hugh's Fish Fight - Half of all fish caught in the North Sea is thrown back overboard dead. The Regulation of Genetically Modified Foods. Help on accessing alternative formats, such as Portable Document Format (PDF), Microsoft Word and PowerPoint (PPT) files, can be obtained in the alternate format help section. Health Canada's Mandate Health Canada is responsible, under the Food and Drugs Act and its Regulations, for provisions related to public health, food safety and nutrition. Through science-based regulation, guidelines and public health policy, as well as health risk assessments concerning chemical, physical and microbiological contaminants, toxicants and allergens in the food supply, Health Canada works to protect the health and safety of Canadians.
Health Canada also conducts pre-market evaluations to assess the safety and nutritional adequacy of novel foods proposed for sale in Canada, including foods derived from biotechnology. Biotechnology is an umbrella term that covers a broad spectrum of scientific tools and techniques, including genetic modification and genetic engineering. Food Labelling Glossary. The Vegetarian Resource Group (VRG)