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From Wired How-To Wiki
In the course of cooking Indian food, I've found that many dishes have a great number of similarities. This is a distilled version of what they have in common.
As featured on CNN, Good Morning America, in the New York Times , and other major media outlets, The Original Bacon Explosion™, the world famous bacon-stuffed, bacon-wrapped Italian sausage , is enhanced with our classic Kansas City style barbecue sauce and rub, then smoked low and slow in a special blend of oak and hickory wood. The recipe rapidly gained popularity across the globe and requests for a fully-cooked version poured in.