Sticky Pecan Bites. Portuguese Apple Fritters -DK. Orange-Kissed Churros with "Hot" Chocolate Sauce Recipe at WomansDay.com- Valentine's Day Desserts. Dozen Flours: Buckle's Blissful Snickerdoodle Blondies. This year Buckles (that's my co-worker's name) requested brownies for her birthday treat and said I could be as creative as I wanted.
She just asked that whatever I came up with didn't include nuts. I wanted to make her something really unique and unexpected. After a few days of thinking about it I had the idea for creating a Snickerdoodle Blondie. I wanted to combine the same texture of a brownie with the crunchy cinnamon shell of a Snickerdoodle. I couldn't find any on the web, so I invented one. What's great about this recipe is that you probably already have the ingredients in your kitchen. Ingrid at The 3B's. Snickerdoodle Blondies Yields: Approximately 15 - 30 servings (depending on how you cut them) Preheat oven to 350F. Sift together flour, baking powder and salt* and set aside. In large bowl, beat together butter, sugar, egg and vanilla until smooth. Stir in the flour mixture until well blended.
Wicked Good Chocolate Peanut Butter Pudding Cups. Mini Peanut Butter and Nutella Cheesecakes. 28 Dec 2011 One of the perks of being a student (and right now as I’m in the middle of college applications and interviews there don’t seem to be many) is that you get a long Christmas break. This is what I’ve done since Christmas: Stayed in my PJs all day. I got new pajama pants for Christmas (a tradition in my family). They are red with pink polka dots! Today I am hoping to finish up my second to last college application (maybe both of them! But that’s enough about boring college stuff! I just have to point out the adorable little snowman cupcake wrappers! Peanut Butter/Nutella Mini Cheesecakes Adapted from Snappy Gourmet . Ingredients: 1 cup finely crushed chocolate graham crackers 3 tablespoons unsalted butter or margarine, melted 2 (8oz.) packages cream cheese, softened 1/2 cup peanut butter or 1/2 cup nutella or to make half a batch of each, 1/4 cup peanut butter and 1/4 cup nutella 2/3 cup granulated sugar 1 tablespoon flour 1 teaspoon vanilla 2 eggs.
The weather was sit-out-on-the-deck-in-the-cool-evening-breeze perfection. Friends gathered from all around the city with chips and salsa and salads and popcorn and laughter and stories to share. The fire pit was aflame. The candles were lit on this (gluten free and vegan) carrot cake. And a very special birthday girl turned the big 3-0. Friends, meet Stacey. Read more TGIF, friends. Hope that you all have had a lovely week, and that a relaxing weekend lies ahead. Did I mention on here that I’m leading an Easter choir at my church?! I’m kind of over the moon about it. Anyway, warm wishes coming your way for a good weekend ahead. Read more Ever since my friends and I met for a tapas happy hour at our neighborhood Spanish restaurant a few weeks ago, I’ve had sangria on my mind.
Read more But amongst the thousands of recipes out there using coconut oil, I think I have discovered a new favorite. Read more That recipe is coming on the blog tomorrow.