Musings from a Stonehead. First, trap, shoot or otherwise kill your rabbit.
Lay the rabbit on its back on a flat surface and pinch the skin at the loose part in lower belly. Cut a small hole in the skin with a sharp knife, being careful not to puncture the stomach lining. Pull apart the skin and tear all the way around the rabbit. If you haven’t the strength, then cut right around. Primitive Skills - Tracking. BraintanBuckskin.com: Wet-Scrape and Dry-Scrape Hide Tanning Books, Videos, and Tools, plus Braintanning Tips and Trouble-Shooting.
TheRabbitWringer's Channel. KainanRa's Channel. How to kill a meat rabbit, rabbit slaughter, meat rabbit. How to Slaughter, Skin, Gut, and Butcher a Meat Rabbit. Clean and process a rabbit.